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用于预测小麦中脱氧雪腐镰刀菌烯醇的创新红外光谱技术

Innovative Infrared Spectroscopic Technologies for the Prediction of Deoxynivalenol in Wheat.

作者信息

Fomina Polina, Femenias Antoni, Aledda Miriam, Tafintseva Valeria, Freitag Stephan, Sulyok Michael, Kohler Achim, Krska Rudolf, Mizaikoff Boris

机构信息

Institute of Analytical and Bioanalytical Chemistry, Ulm University, Albert-Einstein-Allee 11, Ulm 89075, Germany.

Faculty of Science and Technology, Norwegian University of Life Sciences, Dro̷bakveien 31, Ås 1432, Norway.

出版信息

ACS Food Sci Technol. 2025 Jan 8;5(1):209-217. doi: 10.1021/acsfoodscitech.4c00730. eCollection 2025 Jan 17.

DOI:10.1021/acsfoodscitech.4c00730
PMID:39840402
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11744748/
Abstract

Mycotoxin contamination in cereals is a global food safety concern. One of the most common mycotoxins in grains is deoxynivalenol (DON), a secondary metabolite produced by the fungi and . Exposure to DON can lead to adverse health effects in both humans and animals including vomiting, dizziness, and fever. Hence, the development of analytical technologies capable of predicting mycotoxin contamination levels in grains is crucial. In this study, we emphasize innovative infrared (IR) spectroscopic technologies for the prediction of DON in wheat along the food supply chain. The performance of an IR laser spectroscopic platform for on-site or laboratory confirmative analysis was evaluated. Furthermore, the performance of a handheld IR spectrometer for preliminary screening during transportation, storage, or harvesting was assessed. The accuracy of cross validation (Acc) obtained with the laser spectrometer reached 92%, while the handheld IR spectrometer achieved 84.6%. Hence, both technologies prove significant potential for rapid mycotoxin detection.

摘要

谷物中的霉菌毒素污染是一个全球食品安全问题。谷物中最常见的霉菌毒素之一是脱氧雪腐镰刀菌烯醇(DON),它是真菌产生的一种次生代谢产物。接触DON会对人类和动物产生不良健康影响,包括呕吐、头晕和发烧。因此,开发能够预测谷物中霉菌毒素污染水平的分析技术至关重要。在本研究中,我们着重介绍用于预测小麦在整个食品供应链中DON含量的创新红外(IR)光谱技术。评估了用于现场或实验室确证分析的红外激光光谱平台的性能。此外,还评估了用于运输、储存或收获期间初步筛查的手持式红外光谱仪的性能。激光光谱仪获得的交叉验证准确率(Acc)达到92%,而手持式红外光谱仪达到84.6%。因此,这两种技术都显示出快速检测霉菌毒素的巨大潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a4de/11744748/bbee4612c1d9/fs4c00730_0006.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a4de/11744748/3a4b0f0974f4/fs4c00730_0002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a4de/11744748/03189f1b64f6/fs4c00730_0003.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a4de/11744748/bbee4612c1d9/fs4c00730_0006.jpg

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本文引用的文献

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ACS Food Sci Technol. 2024 Mar 25;4(4):895-904. doi: 10.1021/acsfoodscitech.3c00674. eCollection 2024 Apr 19.
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A Portable Infrared Attenuated Total Reflection Spectrometer for Food Analysis.一种用于食品分析的便携式红外衰减全反射光谱仪。
Appl Spectrosc. 2023 Sep;77(9):1073-1086. doi: 10.1177/00037028231190660. Epub 2023 Aug 1.
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Laser-Based Mid-Infrared Spectroscopy for Monitoring Temperature-Induced Denaturation of Bovine Serum Albumin and De-/Stabilization Effects of Sugars.
基于激光的中红外光谱法用于监测牛血清白蛋白的温度诱导变性及糖的去/稳定化效应。
Anal Chem. 2023 Apr 18;95(15):6441-6447. doi: 10.1021/acs.analchem.3c00489. Epub 2023 Apr 3.
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Optimizing extraction solvents for deoxynivalenol analysis in maize infrared attenuated total reflection spectroscopy and chemometric methods.优化用于玉米中脱氧雪腐镰刀菌烯醇分析的萃取溶剂:红外衰减全反射光谱法和化学计量学方法
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The potential and applicability of infrared spectroscopic methods for the rapid screening and routine analysis of mycotoxins in food crops.红外光谱法在粮食作物中快速筛选和常规分析真菌毒素的潜力和适用性。
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Direct qualitative and quantitative determination methodology for massive screening of DON in wheat flour based on multi-molecular infrared spectroscopy (MM-IR) with 2T-2DCOS.基于双变量二维相关光谱的多分子红外光谱法(MM-IR)对小麦粉中 DON 的定性和定量高通量筛选方法。
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Near-infrared spectroscopy as a tool for rapid screening of deoxynivalenol in wheat flour and its applicability in the industry.近红外光谱法作为一种快速筛选小麦粉中脱氧雪腐镰刀菌烯醇的工具及其在工业中的适用性。
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