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通过调节组蛋白乙酰化来预防脂肪生成。

Prevents Adipogenesis by Regulating Histone Acetylation.

作者信息

Park Seon Kyeong, Lee Yu Geon, Lee Jae-In, Kim Min-Sun, Park Jae-Ho, Hwang Jin-Taek, Chung Min-Yu

机构信息

Food Functionality Research Division, Korea Food Research Institute (KFRI), Wanju-gun 55365, Republic of Korea.

Food Industry Research Division, Korea Food Research Institute (KFRI), Wanju-gun 55365, Republic of Korea.

出版信息

Foods. 2025 Jan 7;14(2):160. doi: 10.3390/foods14020160.

Abstract

is widely used in Ayurvedic preparations against multiple disorders and contains various bioactive components. This study aimed to determine the preventive effect of on obesity by evaluating the inhibition of adipogenesis and the related regulatory epigenetic mechanisms during 3T3-L1 differentiation. The ethyl acetate fraction of (EFPE) effectively inhibited lipid accumulation and triglyceride (TG) production in 3T3-L1 adipocytes. It also inhibited histone acetyltransferase (HAT) activity and regulated Pcaf-specific H3K9 acetylation and the expression of adipogenesis-related genes during adipocyte differentiation. Phenolic compounds were the main components of EFPE, of which gallic acid (GA) exhibited the strongest inhibitory effect on lipid accumulation and TG production. Notably, GA effectively regulated adipogenesis-mediated gene expression through H3K9 acetylation. These findings, along with the experiment results, suggest that EFPE containing GA is a potent agent for preventing obesity by regulating H3K9 acetylation.

摘要

它广泛用于阿育吠陀制剂中以对抗多种疾病,并含有多种生物活性成分。本研究旨在通过评估在3T3-L1分化过程中对脂肪生成的抑制作用以及相关的调控表观遗传机制,来确定其对肥胖的预防作用。(该植物提取物)的乙酸乙酯部分(EFPE)有效抑制了3T3-L1脂肪细胞中的脂质积累和甘油三酯(TG)生成。它还抑制了组蛋白乙酰转移酶(HAT)活性,并在脂肪细胞分化过程中调节了Pcaf特异性H3K9乙酰化以及脂肪生成相关基因的表达。酚类化合物是EFPE的主要成分,其中没食子酸(GA)对脂质积累和TG生成表现出最强的抑制作用。值得注意的是,GA通过H3K9乙酰化有效调节了脂肪生成介导的基因表达。这些发现以及实验结果表明,含有GA的EFPE是一种通过调节H3K9乙酰化来预防肥胖的有效药剂。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2e86/11764537/076eeefb8dc0/foods-14-00160-g001.jpg

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