对食品安全问题的风险认知、沟通与行为
Risk Perception, Communication and Behaviour Towards Food Safety Issues.
作者信息
da Cunha Diogo Thimoteo
机构信息
Universidade Estadual de Campinas, Faculdade de Ciências Aplicadas, Laboratório Multidisciplinar em Alimentos e Saúde., Pedro Zaccaria, Limeira 1300, Brazil.
出版信息
Foods. 2025 Jan 19;14(2):322. doi: 10.3390/foods14020322.
Abstract
(Christoper Griffith cited in Yiannas (2009) [...].
摘要
（克里斯托弗·格里菲思引用于亚纳纳斯（2009年）[……]
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