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地锦草A - K:来源于地锦草的具有抗炎活性的香豆素衍生物。

Bonenncarpas A-K: Coumarin derivatives with anti-inflammatory activity from Boenninghausenia sessilicarpa.

作者信息

Zhou Gang-Zhong, Hu Ruo-Xi, Fan Qi-Jing, Xi Chu-Chu, Cao Yan-Gang, Li Jia-Rui, Cao Zheng-Yu, Zhang Chun-Lei

机构信息

State Key Laboratory of Natural Medicines & Jiangsu Provincial Key Laboratory for TCM Evaluation and Translational Development, School of Traditional Chinese Pharmacy, China Pharmaceutical University, Nanjing, 211198, PR China.

School of Pharmacy, Henan University of Chinese Medicine, Zhengzhou, 450046, PR China; Co-Construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of PR China, Zhengzhou, 450046, PR China.

出版信息

Phytochemistry. 2025 Jun;234:114415. doi: 10.1016/j.phytochem.2025.114415. Epub 2025 Jan 29.

DOI:10.1016/j.phytochem.2025.114415
PMID:39889863
Abstract

Eleven previously undescribed coumarin derivatives, bonenncarpas A-K (1-11), along with three known analogues (12-14), were isolated from the whole plant of Boenninghausenia sessilicarpa. The structures of these compounds were elucidated through comprehensive spectroscopic and spectrometric analyses. Their absolute configurations were determined by comparing experimental and calculated electronic circular dichroism data, as well as by X-ray crystallography. Notably, compound 1 features an open-ring coumarin structure with a five-membered lactone ring, while compounds 9-11 are characterized by a dihydrofuran ring at C-3 and C-4. All compounds were evaluated for their inhibitory effects on lipopolysaccharide-induced nitric oxide production in RAW 264.7 macrophage cells. At a concentration of 10 μM, compounds (-)-3, (+)-5, (+)-6, (+)-9, (-)-9, (+)-10, and (-)-10 exhibited inhibition of NO production, ranging from 25.5% to 95.0%.

摘要

从石椒草全株中分离得到11个新的香豆素衍生物,即波宁卡帕A - K(1 - 11),以及3个已知类似物(12 - 14)。通过综合光谱和波谱分析阐明了这些化合物的结构。通过比较实验和计算的电子圆二色光谱数据以及X射线晶体学确定了它们的绝对构型。值得注意的是,化合物1具有带有五元内酯环的开环香豆素结构,而化合物9 - 11的特征是在C - 3和C - 4处有一个二氢呋喃环。评估了所有化合物对脂多糖诱导的RAW 264.7巨噬细胞中一氧化氮产生的抑制作用。在10 μM浓度下,化合物(-)-3,(+)-5,(+)-6,(+)-9,(-)-9,(+)-10和(-)-10对一氧化氮产生的抑制率为25.5%至95.0%。

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