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慢性病老年人营养状况与认知功能的关联途径:探究睡眠质量的中介作用

Pathway linking nutritional status to cognitive function in older adults with chronic diseases: Exploring the mediating role of sleep quality.

作者信息

Xu Xiaopan, Meng Ling, Wang Yingzhen, Luo Yan, Dong Min, Mo Beirong, Wang Mian

机构信息

Department of Respiratory and Critical Care Medicine, Lu'an Hospital of Anhui Medical University, Lu'an, 237005, China.

Department of Nursing, Jining NO.1 People's Hospital, Jining, 272002, China.

出版信息

Geriatr Nurs. 2025 Mar-Apr;62(Pt B):122-128. doi: 10.1016/j.gerinurse.2025.01.036. Epub 2025 Feb 7.

Abstract

OBJECTIVE

This study aimed to explore the pathway linking nutritional status to cognitive function in older adults with chronic diseases, and whether sleep quality potentially mediates their association.

METHODS

A cross-sectional study was conducted among 248 older adults with chronic diseases who were admitted in a district tertiary hospital, Shenzhen, China from January to December 2022. The participants completed the sociodemographic and clinical characteristics questionnaire, the Mini Nutritional Assessment Short Form (MNA-SF), the Montreal Cognitive Assessment (MoCA), and the Pittsburgh Sleep Quality Scale (PSQI). Linear regression and the bootstrap method were employed for data analysis.

RESULTS

We observed that older adults with chronic diseases showed notable cognitive decline, as indicated by a MoCA score (mean = 23.60, SD = 4.68). The direct effect analysis indicated that older adults with compromised nutritional status were more likely to experience cognitive decline (β = 1.006, P < 0.001). The mediation analysis revealed that sleep quality partially mediated the relationship between nutrition and cognitive function, accounting for 17.59 % of the overall effect. Specifically, poor sleep quality may increase the risk of subsequent cognitive decline among older adults with compromised nutritional status.

CONCLUSIONS

This study identified that the impact of nutritional status on cognitive performance was partially mediated by sleep quality in older adults with chronic diseases. Further supporting the importance of high-quality sleep in maintaining brain health during aging. Monitoring and enhancing nutritional status and sleep quality may contribute to mitigating the progression of cognitive decline.

摘要

目的

本研究旨在探讨慢性病老年人营养状况与认知功能之间的联系途径,以及睡眠质量是否可能在它们的关联中起中介作用。

方法

对2022年1月至12月在中国深圳某区级三级医院住院的248名患有慢性病的老年人进行了一项横断面研究。参与者完成了社会人口学和临床特征问卷、简易营养评估简表(MNA-SF)、蒙特利尔认知评估量表(MoCA)和匹兹堡睡眠质量指数(PSQI)。采用线性回归和Bootstrap方法进行数据分析。

结果

我们观察到,慢性病老年人存在明显的认知功能下降,MoCA评分显示(均值=23.60,标准差=4.68)。直接效应分析表明,营养状况受损的老年人更有可能出现认知功能下降(β=1.006,P<0.001)。中介分析显示,睡眠质量部分介导了营养与认知功能之间的关系,占总效应的17.59%。具体而言,睡眠质量差可能会增加营养状况受损的老年人随后出现认知功能下降的风险。

结论

本研究发现,在患有慢性病的老年人中,营养状况对认知表现的影响部分由睡眠质量介导。进一步支持了高质量睡眠在衰老过程中维持大脑健康的重要性。监测和改善营养状况及睡眠质量可能有助于减轻认知功能下降的进展。

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