Ruthman J C, Hendricksen D K, Bonefeld R
Am J Emerg Med. 1985 May;3(3):203-5. doi: 10.1016/0735-6757(85)90089-0.
In October 1983, 28 people became ill with type A botulism in a common-source, food-borne outbreak. Thirteen of these patients presented to an emergency department for initial medical evaluation. The records of these thirteen patients were examined retrospectively in an attempt to characterize the initial presenting symptoms. All patients complained of at least three of four symptoms (generalized weakness, diplopia, dry mouth, and difficulty speaking). Emergency physicians can play a pivotal role in limiting the extent of common-source botulism outbreaks by early recognition of the disease and immediate mobilization of community public health resources.
1983年10月,28人在一次食源性共同来源暴发中感染A型肉毒中毒。其中13名患者前往急诊科进行初步医学评估。对这13名患者的记录进行了回顾性检查,以试图描述其初始症状。所有患者均主诉有四种症状中的至少三种(全身无力、复视、口干和言语困难)。急诊医生可通过早期识别该病并立即调动社区公共卫生资源,在限制食源性肉毒中毒共同来源暴发的范围方面发挥关键作用。