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生长素对土壤紧实胁迫下白芷香豆素合成的影响

Effect of IAA on coumarins synthesis in Angelica dahurica under soil compactness stress.

作者信息

Zhu Xinglong, Chen Xiaoyan, Huang Chengfeng, Zhou Yongfeng, Zhou Tao, Wu Qinghua, Pei Jin

机构信息

State Key Laboratory of Southwestern Chinese Medicine Resources, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, China.

School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, China.

出版信息

Sci Rep. 2025 Feb 20;15(1):6148. doi: 10.1038/s41598-025-90647-3.

Abstract

Angelica dahurica (Hoffm.) Benth. & Hook.f. ex Franch. & Sav (A. dahurica) is widely used in food, medicine and other applications due to its rich content of starch and secondary metabolites and is grown on a large scale in southwestern and northern China, where it is one of the commonly used traditional Chinese medicines(TCM). Modern studies have pointed out that the effect of soil compactness on plant root development as well as secondary metabolite synthesis is extremely significant, and auxin may play an important role in this process. However, the effect of soil compactness on coumarins synthesis in A. dahurica and the reasons for the changes in coumarins content are unknown in the current actual cultivation, which is extremely unfavorable for A. dahurica, which is dependent on the content of secondary metabolites. In this study, A. dahurica was planted in soil environments with low (5 kPa), medium (15 kPa) and high (25 kPa) soil compactness and harvested at 80, 100 and 120 d, respectively. The plant development process was quantified and the indole-3-acetic acid(IAA) content of the corresponding root tips and the total coumarins content of the primary and lateral roots were examined. We aimed to (i) clarify the effects and patterns of soil compactness on the morphology and coumarins synthesis of A. dahurica, and (ii) explore the effects of IAA on coumarins synthesis in the roots of A. dahurica in response to soil compactness stress. It was found that both too low and too high soil compactness resulted in low biomass accumulation of A. dahurica, but the latter showed a higher rate of coumarins accumulation. IAA was positively correlated (p < 0.1) with various morphological parameters and total coumarins content, suggesting that IAA may be associated with coumarins synthesis. Thereafter, we confirmed through validation experiments that IAA positively regulates coumarins synthesis in the roots of A. dahurica, and that it is intrinsic to the positive correlation between root morphology parameters and total coumarins content (p < 0.001) in A. dahurica. The results of the study showed that in response to soil compactness stress, the root system of A. dahurica regulates root morphology by secreting IAA to resist soil compactness stress, while at the same time IAA stimulates the signaling pathway for coumarins biosynthesis. This study has significant practical implications for the cultivation and quality improvement of A. dahurica.

摘要

白芷(Angelica dahurica (Hoffm.) Benth. & Hook.f. ex Franch. & Sav)因其富含淀粉和次生代谢产物而被广泛应用于食品、医药等领域,在中国西南和北方地区大规模种植,是常用的传统中药之一。现代研究指出,土壤紧实度对植物根系发育以及次生代谢产物合成的影响极为显著,生长素可能在此过程中发挥重要作用。然而,在当前实际种植中,土壤紧实度对白芷中香豆素合成的影响以及香豆素含量变化的原因尚不清楚,这对白芷这种依赖次生代谢产物含量的植物极为不利。在本研究中,将白芷种植在土壤紧实度低(5 kPa)、中(15 kPa)和高(25 kPa)的土壤环境中,并分别在80、100和120天收获。对植株发育过程进行量化,并检测相应根尖的吲哚-3-乙酸(IAA)含量以及主根和侧根中的总香豆素含量。我们旨在:(i)阐明土壤紧实度对白芷形态和香豆素合成的影响及模式;(ii)探究IAA在土壤紧实度胁迫下对白芷根中香豆素合成的影响。研究发现,过低和过高的土壤紧实度均导致白芷生物量积累较低,但后者香豆素积累速率更高。IAA与各种形态参数和总香豆素含量呈正相关(p < 0.1),表明IAA可能与香豆素合成有关。此后,我们通过验证实验证实IAA正向调节白芷根中香豆素的合成,且这是白芷根形态参数与总香豆素含量之间正相关的内在原因(p < 0.001)。研究结果表明,在土壤紧实度胁迫下,白芷根系通过分泌IAA调节根形态以抵抗土壤紧实度胁迫,同时IAA刺激香豆素生物合成的信号通路。本研究对白芷的栽培和品质提升具有重要的实际意义。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a550/11842765/a6e19e69ad10/41598_2025_90647_Fig1_HTML.jpg

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