Valentini G, Bartolucci S, Malcovati M
Ital J Biochem. 1979 Sep-Oct;28(5):345-61.
The fructose 1,6-bisphosphate-activated pyruvate kinase from Escherichia coli has been purified by a simplified procedure, which gives a homogeneous enzyme in approximately half the working time required by other methods and is suitable for large scale preparations. The activity of the enzyme is strictly dependent on the presence of monovalent cations. Enzyme activity is elicited by K+ and NH4+, but not by Na+. Homotropic cooperativity is displayed in the activation by K+ and NH4+ and heterotropic effects are reciprocally exerted by monovalent cations and other ligands, such as phosphoenolpyruvate and fructose 1,6-bisphosphate. The allosteric nature of such interactions is suggested by changes in heat stability of the enzyme induced by K+ and fructose 1,6-bisphosphate. NH4+, but not K+, at high concentrations, cause an inhibition of enzyme activity.
通过一种简化程序纯化了来自大肠杆菌的果糖1,6 - 二磷酸激活的丙酮酸激酶,该程序在大约其他方法所需工作时间的一半内就能得到纯酶,且适用于大规模制备。该酶的活性严格依赖于一价阳离子的存在。酶活性由K⁺和NH₄⁺引发,但不是由Na⁺引发。在K⁺和NH₄⁺激活过程中表现出同促协同作用,一价阳离子和其他配体(如磷酸烯醇丙酮酸和果糖1,6 - 二磷酸)相互施加异促效应。K⁺和果糖1,6 - 二磷酸诱导的酶热稳定性变化表明了这种相互作用的别构性质。高浓度的NH₄⁺而非K⁺会导致酶活性受到抑制。