Suppr超能文献

饮食调整在恶性肠梗阻管理和预防中的证据有哪些?一项范围综述。

What is the evidence for dietary modification in the management and prevention of malignant bowel obstruction? A scoping review.

作者信息

Ware Ellie, Tookman Laura, Sullivan Erin Stella, Johansson Lina, McNeish Iain, Allan Lindsey

机构信息

Imperial College Healthcare NHS Trust, London, UK.

Department of Surgery & Cancer, Imperial College London, London, UK.

出版信息

Support Care Cancer. 2025 Feb 27;33(3):231. doi: 10.1007/s00520-025-09279-y.

Abstract

PURPOSE

Dietary modification is one tool in the multidisciplinary and multi-faceted management of malignant bowel obstruction (MBO). However, the evidence for this has not been systematically explored and no guidelines currently exist. The purpose of this review was to identify the type and breadth of published evidence available to support the use of dietary modification in MBO, and to identify key characteristics of dietary interventions and outcome measures used in evaluating these interventions.

METHODS

Systematic searches of three databases were conducted, last in September 2024. Title and abstract screening and full-text review were conducted before data were extracted using a data extraction tool.

RESULTS

Only seven records met the criteria for inclusion. Quality of interventions was low, with four abstracts, one retrospective review and two feasibility studies identified. Most interventions focused on gynaecological cancers, where MBO is most prevalent. Key characteristics of dietary modification included a low-fibre diet and modification of the texture of the diet. These approaches were often used in conjunction and in a stepwise manner (progressing from liquid to soft to low-fibre diet). All records reported benefit of dietary modification, but with limited justification. The number, type and quality of records retrieved might reflect that this is a novel area of research, with local practice and clinical experience being published as abstracts. We found no methodologically robust, large-scale interventions.

CONCLUSION

This review demonstrates a lack of evidence to support the use of dietary modification in MBO. High-quality studies assessing the efficacy and impact of dietary modification are needed to support the advice commonly being provided in clinical settings. However, this research is ethically and logistically challenging to conduct. Nutritional management guidelines based on expert consensus might be a useful resource for clinicians managing MBO given the lack of research evidence currently available to inform practice.

摘要

目的

饮食调整是恶性肠梗阻(MBO)多学科、多方面管理中的一种手段。然而,对此的证据尚未得到系统探讨,目前也没有相关指南。本综述的目的是确定可用于支持在MBO中进行饮食调整的已发表证据的类型和范围,并确定饮食干预的关键特征以及用于评估这些干预措施的结局指标。

方法

于2024年9月对三个数据库进行了系统检索。在使用数据提取工具提取数据之前,进行了标题和摘要筛选以及全文审查。

结果

只有七篇记录符合纳入标准。干预措施的质量较低,包括四篇摘要、一篇回顾性综述和两项可行性研究。大多数干预措施集中在MBO最常见的妇科癌症上。饮食调整的关键特征包括低纤维饮食和饮食质地的调整。这些方法通常联合使用且逐步进行(从流食到软食再到低纤维饮食)。所有记录都报告了饮食调整的益处,但理由有限。检索到的记录数量、类型和质量可能反映出这是一个新的研究领域,当地实践和临床经验以摘要形式发表。我们未发现方法学严谨的大规模干预措施。

结论

本综述表明缺乏支持在MBO中进行饮食调整的证据。需要高质量的研究来评估饮食调整的疗效和影响,以支持临床环境中普遍提供的建议。然而,这项研究在伦理和后勤方面都具有挑战性。鉴于目前缺乏指导实践的研究证据,基于专家共识的营养管理指南可能是管理MBO的临床医生的有用资源。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f7a5/11868329/a95f50cb273e/520_2025_9279_Fig1_HTML.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验