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食物对KRAS选择性抑制剂D-1553单剂量口服给药在健康中国受试者中药代动力学特征的影响。

Effect of Food on the Pharmacokinetic Characteristics of a Single Oral Dose of D-1553, a Selective Inhibitor of KRAS, in Healthy Chinese Subjects.

作者信息

Liu Yue, Gao Xin, Li Yang, He Xuemei, Shi Zhe, Zhang Ling, Wang Yaolin, Shi Aixin

机构信息

Clinical Trial Center, Beijing Hospital, National Center of Gerontology, Institute of Geriatric Medicine, Chinese Academy of Medical Sciences, Beijing Key Laboratory for Artificial Intelligence and Biotechnology Collaboratories in Gerontology Research, Beijing, People's Republic of China.

R&D, InventisBio Co., Ltd, Shanghai, People's Republic of China.

出版信息

Clin Drug Investig. 2025 Apr;45(4):201-206. doi: 10.1007/s40261-025-01430-1. Epub 2025 Mar 18.

Abstract

BACKGROUND AND OBJECTIVE

D-1553 (garsorasib) is a novel and selective oral KRAS inhibitor. This study aims to evaluate the effect of food on the single-dose pharmacokinetics (PK) of D-1553 tablet in healthy Chinese subjects. Also the safety and tolerability of single-dose D-1553 in subjects are also evaluated.

METHODS

A randomized, open-label, single-dose, two-intervention (fed vs fasting), two-period, two-sequence crossover study was performed on 14 healthy Chinese subjects. Plasma concentrations of D-1553 were determined by the liquid chromatography-tandem mass spectrometry method. Safety evaluations were carried out during the study period. The main PK parameters of the two formulations of D-1553 were calculated by non-compartmental analysis using Phoenix WinNonlin (Version 8.3) software.

RESULTS

The geometric mean ratios (90% confidence interval [CI]) of AUC and AUC in the high-fat meal condition versus the fasting condition were 86.19% (78.30%, 94.87%) and 83.30% (75.77%, 91.58%), respectively. The geometric mean ratio (90% CI) of C values in high-fat meal condition to that observed in fasting condition were 109.74% (100.22%,120.15%). The p value of T was 0.1484 (fed vs fasting). Two subjects (14.3%) reported 4 treatment-emergent adverse events (TEAEs) in the fasting condition, and no subjects reported TEAEs in the fed condition. All adverse reactions were mild and had recovered by the end of the study.

CONCLUSION

The study indicated that a high-calorie and high-fat meal has no clinically relevant impact on the PK and bioavailability of D-1553 in healthy Chinese subjects. D-1553 was generally safe and well-tolerated under both fasting and fed conditions. The findings suggest that D-1553 could be administered orally with or without food.

CLINICAL TRIALS

ClinicalTrials.gov Identifer CTR20212761; registered on 4 Nov 2021.

摘要

背景与目的

D-1553(加索拉西布)是一种新型选择性口服KRAS抑制剂。本研究旨在评估食物对D-1553片剂在健康中国受试者中单次给药药代动力学(PK)的影响。同时也评估了受试者单次服用D-1553的安全性和耐受性。

方法

对14名健康中国受试者进行了一项随机、开放标签、单次给药、两干预(进食与空腹)、两周期、两序列交叉研究。采用液相色谱-串联质谱法测定D-1553的血浆浓度。在研究期间进行安全性评估。使用Phoenix WinNonlin(版本8.3)软件通过非房室分析计算D-1553两种制剂的主要PK参数。

结果

高脂餐条件下与空腹条件下AUC和AUC的几何平均比值(90%置信区间[CI])分别为86.19%(78.30%,94.87%)和83.30%(75.77%,91.58%)。高脂餐条件下C值与空腹条件下观察到的C值的几何平均比值(90%CI)为109.74%(100.22%,120.15%)。T的p值为0.1484(进食与空腹)。两名受试者(14.3%)在空腹条件下报告了4例治疗期间出现的不良事件(TEAE),进食条件下无受试者报告TEAE。所有不良反应均为轻度,在研究结束时已恢复。

结论

该研究表明,高热量高脂餐对健康中国受试者中D-1553的PK和生物利用度无临床相关影响。D-1553在空腹和进食条件下总体上均安全且耐受性良好。研究结果表明,D-1553可以与食物同服或空腹口服。

临床试验

ClinicalTrials.gov标识符CTR20212761;于2021年11月4日注册。

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