Bäumchen Alexander, Balsters Johnn Majd, Nenninger Beate-Sophie, Diebels Stefan, Zimmermann Heiko, Roland Michael, Gepp Michael M
Applied Mechanics, Saarland University, Campus A4 2, 66123 Saarbruecken, Germany.
Fraunhofer Institute for Biomedical Engineering (IBMT), Joseph-von-Fraunhofer-Weg 1, 66280 Sulzbach, Germany.
Gels. 2025 Mar 7;11(3):185. doi: 10.3390/gels11030185.
Alginate hydrogels are integral to many cell-based models in tissue engineering and regenerative medicine. As a natural biomaterial, the properties of alginates can vary and be widely adjusted through the gelation process, making them versatile additives or bulk materials for scaffolds, microcarriers or encapsulation matrices in tissue engineering and regenerative medicine. The requirements for alginates used in biomedical applications differ significantly from those for technical applications. Particularly, the generation of novel niches for stem cells requires reliable and predictable properties of the resulting hydrogel. Ultra-high viscosity (UHV) alginates possess alginates with special physicochemical properties, and thus far, numerical simulations for the gelation process are currently lacking but highly relevant for future designs of stem cell niches and cell-based models. In this article, the gelation of UHV alginates is studied using a microscopic approach for disc- and sphere-shaped hydrogels. Based on the collected data, a multiphase continuum model was implemented to describe the cross-linking process of UHV alginate polysaccharides. The model utilizes four coupled kinetic equations based on mixture theory, which are solved using finite element software. A good agreement between simulation results and experimental data was found, establishing a foundation for future refinements in the development of an interactive tool for cell biologists and material scientists.
海藻酸盐水凝胶是组织工程和再生医学中许多基于细胞的模型的重要组成部分。作为一种天然生物材料,海藻酸盐的性质可以变化,并可通过凝胶化过程进行广泛调节,使其成为组织工程和再生医学中支架、微载体或封装基质的通用添加剂或块状材料。生物医学应用中使用的海藻酸盐的要求与技术应用中的要求有很大不同。特别是,为干细胞创造新的微环境需要所得水凝胶具有可靠且可预测的性质。超高粘度(UHV)海藻酸盐具有特殊的物理化学性质的海藻酸盐,到目前为止,目前缺乏对凝胶化过程的数值模拟,但这对干细胞微环境和基于细胞的模型的未来设计高度相关。在本文中,使用微观方法研究了圆盘形和球形水凝胶的超高粘度海藻酸盐的凝胶化。基于收集的数据,实施了一个多相连续体模型来描述超高粘度海藻酸盐多糖的交联过程。该模型利用基于混合理论的四个耦合动力学方程,这些方程使用有限元软件求解。模拟结果与实验数据之间发现了良好的一致性,为细胞生物学家和材料科学家开发交互式工具的未来改进奠定了基础。