Hsi K L, Chen R L, Chen Z G, Zhang H L, Lu Y A, Guo S Y, Wu S X, Tsou K
Arch Biochem Biophys. 1985 Jul;240(1):178-83. doi: 10.1016/0003-9861(85)90021-9.
Four oligopeptides, designated SCP-3, SCP-4, SCP-5, and SCP-6, have been isolated and purified to homogeneity from porcine spinal cord. The amino acid sequences have been determined as pyroGlu-Gly, pyroGlu-Gly-Gly, Met-Met-Gly, and Asp-Ala-Gly-Ala-Gly, respectively. All of these peptides have been synthesized by conventional liquid-phase or solid-phase methods. The synthetic and extracted peptides showed identical behavior in a reverse-phase high-performance liquid chromatography system. SCP-3 and SCP-4 exhibited some significant inhibitory activity on the electrical stimulation-induced contractions of longitudinal muscle strip of guinea pig ileum, and SCP-5 showed some stimulating effect on the same preparation. The physiological significance of these purified peptides is being investigated.
从猪脊髓中分离并纯化出了四种寡肽,分别命名为SCP - 3、SCP - 4、SCP - 5和SCP - 6,纯度达到了均一性。其氨基酸序列已分别确定为焦谷氨酸 - 甘氨酸、焦谷氨酸 - 甘氨酸 - 甘氨酸、甲硫氨酸 - 甲硫氨酸 - 甘氨酸和天冬氨酸 - 丙氨酸 - 甘氨酸 - 丙氨酸 - 甘氨酸。所有这些肽均通过传统的液相或固相方法合成。合成肽和提取肽在反相高效液相色谱系统中表现出相同的行为。SCP - 3和SCP - 4对豚鼠回肠纵肌条的电刺激诱导收缩表现出一些显著的抑制活性,而SCP - 5对同一制剂表现出一些刺激作用。这些纯化肽的生理意义正在研究中。