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乳酸菌靶向核因子-κB信号传导以减轻胃部炎症。

Lactic acid bacteria target NF-κB signaling to alleviate gastric inflammation.

作者信息

Wu Shiying, Luo Yuenuo, Wei Fangtong, Li Yanan, Fan Jiayi, Chen Yongqiang, Zhang Wenjie, Li Xuelong, Xu Yang, Chen Ziqi, Xia Chenlan, Hu Mingyang, Li Ping, Gu Qing

机构信息

Key Laboratory for Food Microbial Technology of Zhejiang Province, Zhejiang Gongshang University, Hangzhou, Zhejiang 310018, China.

School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing, Jiangsu 210023, China.

出版信息

Food Funct. 2025 Apr 14;16(8):3101-3119. doi: 10.1039/d4fo06308b.

Abstract

() infection and the resulting gastric inflammation are major contributors to gastric cancer development. Probiotics, particularly , are promising for their anti-inflammatory potential, yet their exact mechanisms in inhibiting -induced inflammation are unclear. In our previous study, ZJ316 ( ZJ316) demonstrated strong anti-inflammatory effects against infection , but its precise mechanisms were not fully understood. Here, we aimed to investigate how ZJ316 inhibits the inflammatory response to infection. Our results demonstrated that ZJ316 effectively reduced the expression of pro-inflammatory cytokines in -infected AGS cells. Mechanistically, ZJ316 inhibited the NF-κB signaling pathway by preventing the degradation of IκBα, suppressing p65 phosphorylation, and blocking the nuclear translocation of phosphorylated p65. Treatment with the NF-κB inhibitor BAY 11-7082 further decreased tumor necrosis factor-α (TNF-α), interleukin-8 (IL-8), and interleukin-1β (IL-1β) levels, confirming the inhibitory effect of ZJ316 on the NF-κB pathway. In -infected mice, oral administration of ZJ316 significantly alleviated inflammatory cell infiltration, reduced TNF-α and pepsinogen II (PGII) levels, and increased interleukin-10 (IL-10) levels in serum. A comparative metagenomic analysis of the gastric microbiota revealed a decrease in and , alongside an increase in and , supporting the protective effects of ZJ316 and correlating with their decreased inflammatory response. In summary, administration of ZJ316 demonstrated robust anti-inflammatory effects against infection by suppressing NF-κB signaling and promoting favorable changes in the gastric microbiota composition. Therefore, ZJ316 holds promise as a novel functional food for protecting the body against infection.

摘要

()感染及由此引发的胃炎是胃癌发展的主要因素。益生菌,尤其是 ,因其抗炎潜力而颇具前景,但其抑制 诱导炎症的确切机制尚不清楚。在我们之前的研究中,ZJ316(ZJ316)对 感染表现出强大的抗炎作用,但其确切机制尚未完全明确。在此,我们旨在研究ZJ316如何抑制对 感染的炎症反应。我们的结果表明,ZJ316有效降低了感染 的AGS细胞中促炎细胞因子的表达。机制上,ZJ316通过阻止IκBα的降解、抑制p65磷酸化以及阻断磷酸化p65的核转位来抑制NF-κB信号通路。用NF-κB抑制剂BAY 11-7082处理进一步降低了肿瘤坏死因子-α(TNF-α)、白细胞介素-8(IL-8)和白细胞介素-1β(IL-1β)水平,证实了ZJ316对NF-κB通路的抑制作用。在感染 的小鼠中,口服ZJ316显著减轻了炎症细胞浸润,降低了TNF-α和胃蛋白酶原II(PGII)水平,并提高了血清中白细胞介素-10(IL-10)水平。对胃微生物群的比较宏基因组分析显示, 和 减少,同时 和 增加,支持了ZJ316的保护作用并与其炎症反应降低相关。总之,给予ZJ316通过抑制NF-κB信号传导并促进胃微生物群组成的有利变化,对 感染表现出强大的抗炎作用。因此,ZJ316有望成为一种保护身体免受 感染的新型功能性食品。

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