Lippa Massimiliano N, Tarolli Paolo, Straffelini Eugenio
Department of Land, Environment, Agriculture, and Forestry, University of Padova, 35020 Legnaro, Italy.
iScience. 2025 Feb 26;28(3):111941. doi: 10.1016/j.isci.2025.111941. eCollection 2025 Mar 21.
Shifting climate patterns across wine-growing areas of Ontario, British Columbia, Nova Scotia, and Quebec are driving the development of new viticultural potential within established Canadian wine regions. Changing trends of critical climatic variables and indices, such as near-surface temperature (NST) and growing degree days, indicate that growing conditions are changing. This research assesses NST and seasonal precipitation trends from 1994 to 2100 for Canadian viticulture, focusing on the primary established growing regions. Using multi-model CMIP6 spatial-temporal averages from the NEX-GDDP-CMIP6 dataset available on Google Earth Engine, this research aims to understand future NST and seasonal precipitation trends with climate scenarios SSP245 and SSP585 and discuss possible effects on viticulture on a near-term (2015-2050) and long-term (2050-2100) basis. Minimum, average, and maximum NST trends demonstrated statistically significant increases across all regions, with similar increasing precipitation trends across the growing season. Increasing trends, especially trends of extreme temperature, can all influence grape quality and, ultimately, wine quality. Outcomes suggest warmer growing climates, which may benefit wine producers, but the increasing frequency of extreme climate-change-related events such as drought, heatwaves, or extreme rainfall suggests potential future challenges that will require careful management.
安大略省、不列颠哥伦比亚省、新斯科舍省和魁北克省葡萄酒产区气候变化模式的转变,正推动加拿大现有葡萄酒产区开发新的葡萄种植潜力。近地表温度(NST)和生长度日等关键气候变量和指数趋势的变化表明,生长条件正在改变。本研究评估了1994年至2100年加拿大葡萄种植的近地表温度和季节性降水趋势,重点关注主要的成熟种植区。利用谷歌地球引擎上提供的NEX-GDDP-CMIP6数据集中的多模型CMIP6时空平均值,本研究旨在了解气候情景SSP245和SSP585下未来的近地表温度和季节性降水趋势,并在短期(2015-2050年)和长期(2050-2100年)基础上讨论对葡萄种植可能产生的影响。所有地区的最低、平均和最高近地表温度趋势均呈现出统计学上的显著上升,整个生长季节的降水趋势也有类似的增加。上升趋势,尤其是极端温度趋势,都会影响葡萄品质,最终影响葡萄酒品质。结果表明气候变暖可能有利于葡萄酒生产商,但干旱、热浪或极端降雨等与气候变化相关的极端事件发生频率增加,预示着未来可能面临挑战,需要谨慎应对。