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Intravenous hyperalimentation as an adjunct to colon interposition for carcinoma of the esophagus.

作者信息

Frazier T G, Copeland E M, Khalil K G, Dudrick S J, Mountain C F

出版信息

Cancer. 1977 Feb;39(2):410-2. doi: 10.1002/1097-0142(197702)39:2<410::aid-cncr2820390206>3.0.co;2-z.

DOI:10.1002/1097-0142(197702)39:2<410::aid-cncr2820390206>3.0.co;2-z
PMID:402182
Abstract

Ten consecutive malnourished patients with undifferentiated squamous cell carcinoma of the esophagus underwent operation for colon interposition. They received intravenous hyperalimentation preoperatively and/or postoperatively for an average time of 21.5 days and had an average weight gain of 6.5 lb. There was no significant gastrointestinal morbidity, but one patient succumbed to aspiration pneumonia. All ten patients had postoperative gastrografin swallow radiography which showed no leaks in either anastomosis. With proper use of intravenous hyperalimentation, morbidity and mortality following colon interposition in the malnourished patient for either palliative or curative bypass can be decreased to acceptable levels.

摘要

相似文献

1
Intravenous hyperalimentation as an adjunct to colon interposition for carcinoma of the esophagus.
Cancer. 1977 Feb;39(2):410-2. doi: 10.1002/1097-0142(197702)39:2<410::aid-cncr2820390206>3.0.co;2-z.
2
[Perioperative hyperalimentation for Patients with carcinoma of the esophagus].[食管癌患者的围手术期胃肠外营养支持]
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引用本文的文献

1
Parenteral nutrition in esophageal cancer patients.食管癌患者的肠外营养
Ann Surg. 1982 Aug;196(2):203-8. doi: 10.1097/00000658-198208000-00014.
2
Reduction of operative morbidity and mortality by combined preoperative and postoperative nutritional support.术前和术后联合营养支持降低手术发病率和死亡率。
Ann Surg. 1980 Nov;192(5):604-13. doi: 10.1097/00000658-198019250-00004.