Hua Yulan, Pan Xianyuan, Tian Li, Xu Yuanyuan, Yang Mei, Deng Rongyan
Guangxi Key Laboratory of Forest Ecology and Conservation, Guangxi Colleges and Universities Key Laboratory for Cultivation and Utilization of Subtropical Forest Plantation, College of Forestry, Guangxi University, Nanning 530004, China.
Guangxi Zhuang Autonomous Region State-Owned Qipo Forest Farm, Nanning 530225, China.
Plants (Basel). 2025 Mar 25;14(7):1023. doi: 10.3390/plants14071023.
The Wall, a traditional Chinese medicinal plant, exhibits significant cultivation-dependent variations in the accumulation and yield of its medicinal components. Salicylic acid (SA) has demonstrated the potential to regulate plant growth, which can be strategically used to enhance medicinal yield, offering a promising approach for high-yield cultivation in medicinal plants. This study aimed to investigate the changes in the medicinal components of seedlings (4 months old) at different concentrations of SA (0, 0.1, 0.5, 0.9, and 1.3 mM) in a pot experiment. The results indicate that SA significantly increased the basal diameter (BD) by 2.9% to 20.61% and the total biomass (TB) by 14.28% to 48.57%. Notably, SA treatments resulted in alterations in the endogenous hormone content, including indole-3-acetic acid (IAA), abscisic acid (ABA), gibberellin A (GA), and trans-zeatin-riboside (ZR), and the balance in leaves. SA regulated the content and balance of nitrogen (N), phosphorus (P), and potassium (K) in all organs, and K content and K: P in roots, stems, and leaves was significantly higher than that of the control under 0.9 mM SA treatment. Crucially, SA significantly enhanced the content of bioactive compounds. The total phenolic content (TPC) and total flavonoid content (TFC) in stems peaked at 0.9 mM (14.89 mg·g and 3.73 mg·g, respectively), which were 11.87% and 11.68% higher than those in the control. Moreover, compared to the control, SA treatments increased total phenolic production by 20.00% to 61.45% and total flavonoid production by 3.89% to 90.56%. In addition, 0.9 mM SA was found to be more effective than other treatments for increasing total phenolic and d total flavonoid content. In summary, this study investigated the effect of SA as an eco-friendly elicitor to improve the total phenolic and total flavonoid production of .
地黄是一种传统的中药材,其药用成分的积累和产量在栽培过程中表现出显著差异。水杨酸(SA)已被证明具有调节植物生长的潜力,可战略性地用于提高药用产量,为药用植物的高产栽培提供了一种有前景的方法。本研究旨在通过盆栽试验,研究不同浓度SA(0、0.1、0.5、0.9和1.3 mM)对4月龄地黄幼苗药用成分的影响。结果表明,SA显著增加了地黄的基部直径(BD)2.9%至20.61%,总生物量(TB)增加了14.28%至48.57%。值得注意的是,SA处理导致叶片中内源激素含量发生变化,包括吲哚-3-乙酸(IAA)、脱落酸(ABA)、赤霉素A(GA)和反式玉米素核苷(ZR)及其平衡。SA调节了各器官中氮(N)、磷(P)和钾(K)的含量及平衡,在0.9 mM SA处理下,根、茎和叶中的钾含量及钾:磷显著高于对照。至关重要的是,SA显著提高了生物活性化合物的含量。茎中的总酚含量(TPC)和总黄酮含量(TFC)在0.9 mM时达到峰值(分别为14.89 mg·g和3.73 mg·g),比对照分别高出11.87%和11.68%。此外,与对照相比,SA处理使总酚产量提高了20.00%至61.45%,总黄酮产量提高了3.89%至90.56%。此外,发现0.9 mM SA在增加总酚和总黄酮含量方面比其他处理更有效。总之,本研究探讨了SA作为一种生态友好型诱导剂对提高地黄总酚和总黄酮产量的影响。