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人巨细胞病毒感染通过促进宿主代谢降低内源性抗病毒脂肪酸。

Human Cytomegalovirus Infection Reduces an Endogenous Antiviral Fatty Acid by Promoting Host Metabolism.

作者信息

Xi Yuecheng, Mokry Rebekah L, Armas Nicholas D, Kline Ian, Wegner Maxwell, Purdy John G

出版信息

bioRxiv. 2025 Mar 31:2025.03.31.646481. doi: 10.1101/2025.03.31.646481.

Abstract

Some viruses, including human cytomegalovirus (HCMV), induce the synthesis of fatty acids and lipids to ensure that the lipid environment of infected cells supports virus replication. HCMV infection broadly reprograms metabolism to ensure central carbon metabolism provides the metabolites required for anabolic synthesis of nucleotides, proteins, and lipids while also meeting the energy demands placed on the infected cells. While HCMV infection increases the levels of most very long chain fatty acids (VLCFA), we found that the levels of erucic acid (EA), a C22:1 monounsaturated VLCFA, are reduced. Treating infected cells with EA disrupted a late step in virus replication, resulting in the release of virions with reduced infectivity. Moreover, we used lipidomics to determine that EA-treated cells had elevated levels of lipids containing a combination of a C22:1 tail and a VLC polyunsaturated fatty acid tail (VLC-PUFA). We demonstrate that fatty acid elongase 5 (ELOVL5) mediated production of VLC-PUFAs is stimulated by HCMV infection. ELOVL5 aided the increase in lipids with C22:1 plus VLC-PUFA tails following EA treatment and reduced the overall level of C22:1 in HCMV-infected cells. Moreover, we found that ELOVL5 mollified EA inhibition of HCMV replication, suggesting ELOVL5 plays a critical role in reducing the level of an endogenous FA with antiviral properties. Our study provides insight into how infection may increase the synthesis of an antiviral metabolite or FA and how the virus may evade their antiviral effect by promoting their metabolism.

摘要

包括人类巨细胞病毒(HCMV)在内的一些病毒会诱导脂肪酸和脂质的合成,以确保受感染细胞的脂质环境支持病毒复制。HCMV感染广泛地重新编程代谢,以确保中心碳代谢提供核苷酸、蛋白质和脂质合成所需的代谢物,同时也满足受感染细胞的能量需求。虽然HCMV感染会增加大多数极长链脂肪酸(VLCFA)的水平,但我们发现芥酸(EA,一种C22:1单不饱和VLCFA)的水平会降低。用EA处理受感染细胞会破坏病毒复制的后期步骤,导致释放出感染性降低的病毒粒子。此外,我们使用脂质组学确定,经EA处理的细胞中含有C22:1尾部和VLC多不饱和脂肪酸尾部(VLC-PUFA)组合的脂质水平升高。我们证明,HCMV感染会刺激脂肪酸延长酶5(ELOVL5)介导的VLC-PUFA的产生。EA处理后,ELOVL5有助于增加含有C22:1加VLC-PUFA尾部的脂质,并降低HCMV感染细胞中C22:1的总体水平。此外,我们发现ELOVL5减轻了EA对HCMV复制的抑制作用,这表明ELOVL5在降低具有抗病毒特性的内源性脂肪酸水平方面起着关键作用。我们的研究深入了解了感染如何增加抗病毒代谢物或脂肪酸的合成,以及病毒如何通过促进它们的代谢来逃避其抗病毒作用。

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