Yip T T, Lau C N, Kong Y C, Yung K H, Kim J H, Woo W S
Am J Chin Med. 1985;13(1-4):89-92. doi: 10.1142/S0192415X85000137.
By TLC, DCC and HPLC analysis, ginsenoside compositions of ginseng tissue culture and juice showed distinct features of fresh materials by a high proportion of "polar saponins" and low panaxadiol/panaxatriol ratio.
通过薄层色谱（TLC）、二环己基碳二亚胺（DCC）和高效液相色谱（HPLC）分析，人参组织培养物和汁液中的人参皂苷成分呈现出新鲜材料的明显特征，即“极性皂苷”比例高且人参二醇/人参三醇比例低。
