Alzain Mohannad A, Bazuhair Mohammed A, Alharthi Muruj S, Alamoudi Wail Abdullah, Saleh Bandar Hasan, Hebaishi Samara, Alghamdi Shatha, Hebaishi Samaa, Almohammadi Laila, Alshahrani Najim Z
Department of Family Medicine, Faculty of Medicine, King Abdulaziz University, Jeddah, Saudi Arabia.
Clinical Pharmacology, Faculty of Medicine, King Abdulaziz University, Jeddah, Saudi Arabia.
Medicine (Baltimore). 2025 Apr 18;104(16):e42192. doi: 10.1097/MD.0000000000042192.
Gout is a common inflammatory arthritis associated with high levels of uric acid, affecting individuals worldwide. Understanding public awareness of gout is crucial for disease management and prevention. This study aimed to assess the knowledge and awareness of gout among adults living in Jeddah, Saudi Arabia, and to identify the sources of their information regarding the disease. This cross-sectional study was conducted in Jeddah, Saudi Arabia, from August 2024 to July 2024. The study included 509 participants aged ≥ 18years, recruited through an online questionnaire distributed on social media platforms. The questionnaire assessed demographic characteristics, presence of chronic diseases, prior diagnosis of gout, sources of information, and knowledge about gout. Knowledge scores were categorized into "good" (≥60%) or "poor" (<60%) based on the participants' responses. Among the 509 respondents, 49.7% were aged 18 to 30 years, 75.4% were female, and 87.8% were Saudi nationals. The majority (70.3%) had a university-level education, and 28.1% were employed. Chronic diseases were reported by 16.9% of the participants, with hypertension being the most common, and 28.3% were obese. A total of 6.3% of participants reported a prior diagnosis of gout. The most common sources of information were the Internet and social media (40.5%), followed by family and friends (35.2%). Regarding knowledge, 79.8% had heard of gout, and 64% correctly identified excessive red meat consumption as a cause. Symptoms such as joint pain (67%) and joint swelling (44%) were the most commonly recognized. Preventive measures such as maintaining a healthy lifestyle and reducing meat intake were reported by 60.7% of participants. The mean knowledge score was 7.78 ± 2.79, with 83.7% classified as having poor knowledge and 16.3% with good knowledge. No significant relationships were found between knowledge level and participants' demographics, sources of information, or previous diagnosis of gout (P > .05). However, participants without chronic diseases had significantly better knowledge about gout (P < .05). The study revealed a low level of knowledge about gout among adults in Jeddah, with significant gaps in understanding its causes, symptoms, and prevention. Public health interventions are necessary to improve awareness, especially in individuals with chronic diseases.
痛风是一种与高尿酸水平相关的常见炎症性关节炎,影响着世界各地的人群。了解公众对痛风的认知对于疾病管理和预防至关重要。本研究旨在评估沙特阿拉伯吉达市成年人对痛风的知识和认知情况,并确定他们获取该疾病信息的来源。这项横断面研究于2024年8月至2024年7月在沙特阿拉伯吉达市进行。研究纳入了509名年龄≥18岁的参与者,通过在社交媒体平台上发布的在线问卷进行招募。问卷评估了人口统计学特征、慢性病的存在情况、痛风的既往诊断、信息来源以及对痛风的了解。根据参与者的回答,知识得分被分为“良好”(≥60%)或“较差”(<60%)。在509名受访者中,49.7%的年龄在18至30岁之间,75.4%为女性,87.8%为沙特公民。大多数(70.3%)拥有大学学历,28.1%有工作。16.9%的参与者报告患有慢性病,其中高血压最为常见,28.3%的人肥胖。共有6.3%的参与者报告曾被诊断为痛风。最常见的信息来源是互联网和社交媒体(40.5%),其次是家人和朋友(35.2%)。关于知识方面,79.8%的人听说过痛风,64%正确识别出过量食用红肉是一个病因。关节疼痛(67%)和关节肿胀(44%)等症状是最常被认识到的。60.7%的参与者报告了如保持健康生活方式和减少肉类摄入等预防措施。平均知识得分为7.78±2.79,83.7%的人被归类为知识较差,16.3%的人知识良好。在知识水平与参与者的人口统计学特征、信息来源或痛风的既往诊断之间未发现显著关系(P>.05)。然而,没有慢性病的参与者对痛风的了解明显更好(P<.05)。该研究揭示了吉达市成年人对痛风的知识水平较低,在理解其病因症状和预防方面存在显著差距。有必要采取公共卫生干预措施来提高认知,尤其是在患有慢性病的个体中。