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水培蔬菜中卡马西平的积累及亚细胞分布模式

Accumulation and Subcellular Distribution Patterns of Carbamazepine in Hydroponic Vegetables.

作者信息

Yao Sihan, Chen Yan, Zheng Nan, Chen Ting, Zhang Sufen, Yu Zhiyang, Wang Haiyan

机构信息

Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture, Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.

出版信息

Biology (Basel). 2025 Mar 26;14(4):343. doi: 10.3390/biology14040343.

Abstract

Pharmaceutical and Personal Care Products (PPCPs), such as carbamazepine, enter the food chain through wastewater irrigation, posing risks to ecosystems and human health. However, research on the translocation and subcellular distribution of carbamazepine in vegetables is limited. Herein, we used C-labeled carbamazepine as a tracer to investigate its removal, accumulation, and subcellular compartmentalization in hydroponic vegetable systems. Results showed carbamazepine accumulated in Chinese flowering cabbage and water spinach with removal efficiencies of 93.0-93.2%. The compound was absorbed by roots and translocated to aboveground tissues, particularly in bottom leaves, reaching 90.3 μmol/kg after 768 h, as confirmed by autoradiography. Subcellular analysis indicated that carbamazepine is predominantly distributed in root organelles and in the soluble fraction of leaves and stems. A strong correlation (R > 0.800) was observed between root enrichment coefficients and log for caffeine, carbamazepine, and kresoxim-methyl. Higher lipid content in water spinach roots (2.07%) significantly enhanced upward transport, underscoring lipid content's role in translocation. Additionally, a higher xylem content in the plant accelerated the transport of carbamazepine. This study provides key insights into the environmental behavior of organic pollutants, supporting efforts in environmental and health protection.

摘要

卡马西平等药物和个人护理产品(PPCPs)通过废水灌溉进入食物链,对生态系统和人类健康构成风险。然而,关于卡马西平在蔬菜中的转运和亚细胞分布的研究有限。在此,我们使用碳-14标记的卡马西平作为示踪剂,研究其在水培蔬菜系统中的去除、积累和亚细胞区室化。结果表明,卡马西平在菜心和空心菜中积累,去除效率为93.0-93.2%。该化合物被根部吸收并转运到地上组织,特别是底部叶片,768小时后达到90.3 μmol/kg,放射自显影证实了这一点。亚细胞分析表明,卡马西平主要分布在根细胞器以及叶和茎的可溶性部分。观察到咖啡因、卡马西平和嘧菌酯的根富集系数与log Kow之间存在强相关性(R>0.800)。空心菜根中较高的脂质含量(2.07%)显著增强了向上运输,突出了脂质含量在转运中的作用。此外,植物中较高的木质部含量加速了卡马西平的运输。本研究为有机污染物的环境行为提供了关键见解,支持了环境保护和健康保护方面的工作。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0e9/12024843/67ba4efc1d10/biology-14-00343-g001.jpg

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