Okyere Joshua, Salu Samuel, Ayebeng Castro, Adnani Qorinah Estiningtyas Sakilah, Dickson Kwamena Sekyi
Department of Population and Health, University of Cape Coast, Cape Coast, Ghana.
School of Human and Health Sciences, University of Huddersfield, Queensgate, Huddersfield, England, UK.
BMC Psychiatry. 2025 Apr 28;25(1):425. doi: 10.1186/s12888-025-06879-0.
Psychotic experiences, which include a range of symptoms such as delusions and hallucinations, is an indication of elevated risk for mental disorders and poor quality of life. These experiences are often underreported and undertreated in low- and middle-income countries, including Senegal. This study aimed to investigate the lifetime prevalence of psychotic experience, its associated factors and adverse outcomes among Senegalese women.
This study analyzed the 2023 demographic and health survey data of 16,521 Senegalese women. Descriptive analysis, cross-tabulations, chi-square test, and binary logistic regression models were computed in STATA 18. The multivariable logistic regression analysis followed a backward stepwise approach.
Overall, 6,819 women (41.3% [95%CI: 38.4-44.2]) had a lifetime prevalence of psychotic experience. Referential delusions were the most prevalent (24.5%), followed by paranoid ideation (17.1%), auditory hallucinations (14.1%), bizarre delusions (13.3%), possession (12.4%), visual hallucinations (11.5%), and thought insertion/broadcasting (11.4%). The odds of psychotic experience increased consistently with age. Higher educational attainment (AOR = 0.73, 95%CI: 0.61-0.88) and being currently in union were associated with lower odds of psychotic experiences (AOR = 0.90, 95%CI: 0.81-0.99). A higher risk of psychotic experience was found among women who were exposed to media (AOR = 1.08, 95%CI: 1.00-1.17), those in the richest wealth index (AOR = 2.33, 95%CI: 2.06-2.63), and currently employed women (AOR = 1.21, 95%CI: 1.12-1.30). Dietary habits were relevant, as consuming fried and processed food (AOR = 1.25, 95%CI: 1.15-1.37) and soda and energy drinks (AOR = 1.14, 95%CI: 1.03-1.27) were both associated with increased odds of psychotic experiences. Women who reported a lifetime prevalence of psychotic experience were significantly more likely to attempt suicide (AOR = 10.89; 95%CI: 7.10-16.72), anxiety (AOR = 4.64; 95%CI: 3.89-5.52), and depression (AOR = 7.39; 95%CI: 5.14-10.62).
In conclusion, four out of ten women in Senegal had a lifetime prevalence of psychotic experience. These experiences increase the likelihood of anxiety, depression and suicidal attempts. We also conclude that psychotic experiences are associated with sociodemographic and lifestyle factors including age, educational level, employment status, media exposure and dietary habits. Interventions to reduce psychotic experiences should focus on education, media exposure, employment, and dietary habits.
精神病性体验包括妄想和幻觉等一系列症状,是精神障碍风险升高和生活质量低下的一个指标。在包括塞内加尔在内的低收入和中等收入国家,这些体验往往报告不足且治疗不充分。本研究旨在调查塞内加尔女性中精神病性体验的终生患病率、其相关因素及不良后果。
本研究分析了16521名塞内加尔女性的2023年人口与健康调查数据。在STATA 18中进行描述性分析、交叉表分析、卡方检验和二元逻辑回归模型分析。多变量逻辑回归分析采用向后逐步法。
总体而言,6819名女性(41.3%[95%置信区间:38.4 - 44.2])有精神病性体验的终生患病率。参照性妄想最为常见(24.5%),其次是偏执观念(17.1%)、幻听(14.1%)、怪异妄想(13.3%)、附体体验(12.4%)、幻视(11.5%)以及思维插入/广播(11.4%)。精神病性体验的几率随年龄持续增加。较高的教育程度(调整后比值比[AOR]=0.73,95%置信区间:0.61 - 0.88)和目前处于婚姻关系中与较低的精神病性体验几率相关(AOR=0.90,95%置信区间:0.81 - 0.99)。在接触媒体的女性(AOR=1.08,95%置信区间:1.00 - 1.17)、财富指数最高的女性(AOR=2.33,95%置信区间:2.06 - 2.63)以及目前就业的女性(AOR=1.21,95%置信区间:1.12 - 1.30)中发现较高的精神病性体验风险。饮食习惯也很重要,因为食用油炸和加工食品(AOR=1.25,95%置信区间:1.15 - 1.37)以及苏打水和能量饮料(AOR=1.14,95%置信区间:1.03 - 1.27)均与较高的精神病性体验几率相关。报告有精神病性体验终生患病率的女性明显更有可能尝试自杀(AOR=10.89;95%置信区间:7.10 - 16.72)、焦虑(AOR=4.64;95%置信区间:3.89 - 5.52)和抑郁(AOR=7.39;95%置信区间:5.14 - 10.62)。
总之,塞内加尔十分之四的女性有精神病性体验的终生患病率。这些体验增加了焦虑、抑郁和自杀企图的可能性。我们还得出结论,精神病性体验与社会人口学和生活方式因素相关,包括年龄、教育水平、就业状况、媒体接触和饮食习惯。减少精神病性体验的干预措施应侧重于教育、媒体接触、就业和饮食习惯。