Ojo Funmilola Mabel, Vendemiatti Eloisa, Júnior Jehová Lourenço, Kumar-Mahto Manoj, Benedito Vagner Augusto, Simões Ana Rita Giraldes
Department of Biological Sciences (Botany Programme), Olusegun Agagu University of Science and Technology, Okitipupa, Ondo State, Nigeria.
Royal Botanic Gardens, Kew, London, UK.
Sci Rep. 2025 May 1;15(1):15292. doi: 10.1038/s41598-025-87643-y.
Trichomes are specialised epidermal structures on plant surfaces of plant aerial organs. They are integral to plant defence and adaptation. However, their elemental composition in Solanum species remains understudied. This research investigates the elemental composition of trichomes from five Solanum species, including representatives of the crops tomato and potato - Solanum berthaultii, Solanum galapagense, Solanum lycopersicum (tomato), Solanum pennellii, and Solanum tuberosum (potato) - using herbarium samples from the Royal Botanic Gardens, Kew. Samples were carbon coated and observed under the Field Emission Gun Scanning Electron Microscopy (FEG SEM). Energy Dispersive X-ray Spectroscopy (EDX/EDS) data were collected using an EDX detector. Results revealed significant variation in elemental content among the five Solanum species. The trichomes of S. berthaultii showed high levels of potassium (K), especially at the tips, suggesting a role in osmoregulation and defence. S. galapagense exhibited notable chlorine (Cl) and calcium (Ca) presence, possibly for ionic balance and pest deterrence. S. lycopersicum and S. pennellii had higher silicon (Si) concentrations in the mid-sections and tips of the trichomes, enhancing structural integrity and herbivory resistance. S. tuberosum displayed significant variability in calcium (Ca), particularly at the base, in which could be of importance for maintaining cellular structure and for rapid damage response. This study provides insights into the elemental composition of the trichomes of Solanum species, contributing to our understanding of their ecological and physiological roles. Our findings underscore the importance of elemental composition in studies of plant adaptation and evolution, offering a foundation for future research in plant defence mechanisms and environmental interactions.
毛状体是植物地上器官表面特化的表皮结构。它们对于植物防御和适应至关重要。然而,茄属植物中它们的元素组成仍未得到充分研究。本研究使用英国皇家植物园邱园的标本室样本,调查了五种茄属植物毛状体的元素组成,其中包括农作物番茄和马铃薯的代表物种——贝托氏茄、加拉帕戈斯茄、番茄(番茄茄)、彭氏茄和马铃薯(马铃薯茄)。样本进行了碳涂层处理,并在场发射枪扫描电子显微镜(FEG SEM)下观察。使用能谱仪(EDX/EDS)探测器收集能量色散X射线光谱数据。结果显示,五种茄属植物的元素含量存在显著差异。贝托氏茄的毛状体显示出高水平的钾(K),尤其是在尖端,这表明其在渗透调节和防御中发挥作用。加拉帕戈斯茄表现出显著的氯(Cl)和钙(Ca)含量,可能用于离子平衡和驱避害虫。番茄和彭氏茄的毛状体中部和尖端的硅(Si)浓度较高,增强了结构完整性和抗食草性。马铃薯的钙(Ca)含量存在显著差异,特别是在基部,这对于维持细胞结构和快速损伤反应可能很重要。本研究深入了解了茄属植物毛状体的元素组成,有助于我们理解它们的生态和生理作用。我们的研究结果强调了元素组成在植物适应和进化研究中的重要性,为未来植物防御机制和环境相互作用的研究奠定了基础。