Kang Yongfeng, Cai Duhong, Zhao Dandan, Li Xiying, Hu Jie, Chen Siwen, Chen Weiqi, Li Li
College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China; Center for Research on Engineering for Food Thermal Processing Technology, College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China; Shanghai Center for Aquatic Product Processing and Preservation Engineering Research Center of Aquatic-Product Processing & Preservation, Shanghai 201306, China.
College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.
Int J Biol Macromol. 2025 Jun;311(Pt 2):143538. doi: 10.1016/j.ijbiomac.2025.143538. Epub 2025 Apr 30.
With the increasing concern over food safety, the development of smart labels capable of visually monitoring food freshness in real-time has become increasingly urgent. In this study, a novel zinc-based metal-organic framework (Zn-MOF) was synthesized and incorporated into a poly(vinyl alcohol) and starch matrix to prepare PS@Zn-MOF composite films. The films demonstrated colorimetric and fluorescent dual-signal responsiveness, ammonia sensitivity, and antimicrobial properties. A comprehensive evaluation of the films revealed excellent mechanical properties, UV shielding ability, and water vapor barrier capabilities. Furthermore, the films exhibited color stability, with a ΔE value change of <2.4 after 40 days of exposure. When applied to monitor shrimp spoilage, the films shifted from yellow-brown to purple-red in daylight and from blue to violet fluorescence under UV light. The color difference and fluorescence intensity in both response modes were linearly correlated with TVB-N values. The shrimp packaging application demonstrated that the films effectively maintained shrimp freshness. These findings suggest that the dual-signal intelligent freshness monitoring system based on PS@Zn-MOF composite films presents a promising solution to food safety challenges.
随着对食品安全的关注度不断提高,开发能够实时视觉监测食品新鲜度的智能标签变得越来越紧迫。在本研究中,合成了一种新型的锌基金属有机框架(Zn-MOF),并将其掺入聚乙烯醇和淀粉基质中,制备了PS@Zn-MOF复合薄膜。该薄膜表现出比色和荧光双信号响应性、氨敏感性和抗菌性能。对薄膜的综合评估显示出优异的机械性能、紫外线屏蔽能力和水蒸气阻隔能力。此外,薄膜表现出颜色稳定性,暴露40天后ΔE值变化<2.4。当用于监测虾的腐败时,薄膜在日光下从黄褐色变为紫红色,在紫外光下从蓝色变为紫色荧光。两种响应模式下的色差和荧光强度均与TVB-N值呈线性相关。虾包装应用表明,该薄膜有效地保持了虾的新鲜度。这些发现表明,基于PS@Zn-MOF复合薄膜的双信号智能新鲜度监测系统为食品安全挑战提供了一个有前景的解决方案。