Zhang Qiquan, Wang Yuheng, Wang Xiaolu, Bai Yingguo, Wang Yaru, Wang Yuan, Tu Tao, Qin Xing, Su Xiaoyun, Yao Bin, Luo Huiying, Liu Xu, Huang Huoqing, Zhang Jie
State Key Laboratory of Animal Nutrition and Feeding, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
J Agric Food Chem. 2025 May 14;73(19):11900-11911. doi: 10.1021/acs.jafc.5c01949. Epub 2025 May 2.
l-isoleucine, a value-added branched-chain amino acid, has been widely used in the food, feed, and pharmaceutical industries. However, the production efficiency of l-isoleucine is relatively low due to the complex and inefficient biosynthetic network of the canonical threonine pathway. Here, we report the exploitation of a concise citramalate pathway for the development of an efficient l-isoleucine producer. First, chassis strain and key genes were screened for establishment of the citramalate pathway. Subsequently, a citramalate importer was identified and applied to enhance citramalate's utilization efficiency. Finally, a plasmid-free high-l-isoleucine producer was developed by enhancement of l-isoleucine efflux, optimization of rate-limiting gene expression, and introduction of a nonoxidative glycolysis pathway. Fed-batch fermentation of the final strain in a 10-L bioreactor produced 56.6 g/L l-isoleucine with a productivity of 1.66 g/L/h, which is the highest l-isoleucine titer and productivity reported. This study paves the way for construction of efficient microbial cell factories for production of l-isoleucine and related derivatives based on the citramalate pathway.
L-异亮氨酸是一种高附加值的支链氨基酸,已广泛应用于食品、饲料和制药行业。然而,由于经典苏氨酸途径复杂且低效的生物合成网络,L-异亮氨酸的生产效率相对较低。在此,我们报道了利用简洁的柠苹酸途径开发高效生产L-异亮氨酸的菌株。首先,筛选底盘菌株和关键基因以建立柠苹酸途径。随后,鉴定并应用了一种柠苹酸转运体以提高柠苹酸的利用效率。最后,通过增强L-异亮氨酸外排、优化限速基因表达以及引入非氧化糖酵解途径,开发出了一种无质粒的高产L-异亮氨酸菌株。在10-L生物反应器中对最终菌株进行补料分批发酵,产生了56.6 g/L的L-异亮氨酸,生产率为1.66 g/L/h,这是报道的最高L-异亮氨酸产量和生产率。本研究为基于柠苹酸途径构建用于生产L-异亮氨酸及相关衍生物的高效微生物细胞工厂铺平了道路。