Ge Yueping, Zhan Huidong, Wu Shanshan, Wang Jing, Xu Yang, Liang Yixiao, Peng Li, Gao Ling, Zhao Jiajun, He Zhao
Department of Endocrinology, Shandong Provincial Hospital & Medical Integration and Practice Center, Shandong University, Jinan, Shandong 250021, China; Key Laboratory of Cardiovascular Remodeling and Function Research, Chinese Ministry of Education, Chinese National Health Commission and Chinese Academy of Medical Sciences, The State and Shandong Province Joint Key Laboratory of Translational Cardiovascular Medicine, Department of Cardiology, Qilu Hospital, Cheeloo College of Medicine, Shandong University, Jinan, Shandong 250021, China; Key Laboratory of Endocrine Glucose & Lipids Metabolism and Brain Aging, Ministry of Education, Shandong Key Laboratory of Endocrinology and Lipid Metabolism; Shandong Institute of Endocrine and Metabolic Diseases, Shandong Clinical Research Center of Diabetes and Metabolic Diseases, Shandong Prevention and Control Engineering Laboratory of Endocrine and Metabolic Diseases, Shandong Provincial Hospital Affiliated to Shandong First Medical University, Jinan, Shandong 250021, China.
Key Laboratory of Endocrine Glucose & Lipids Metabolism and Brain Aging, Ministry of Education, Shandong Key Laboratory of Endocrinology and Lipid Metabolism; Shandong Institute of Endocrine and Metabolic Diseases, Shandong Clinical Research Center of Diabetes and Metabolic Diseases, Shandong Prevention and Control Engineering Laboratory of Endocrine and Metabolic Diseases, Shandong Provincial Hospital Affiliated to Shandong First Medical University, Jinan, Shandong 250021, China.
Life Sci. 2025 Jul 15;373:123677. doi: 10.1016/j.lfs.2025.123677. Epub 2025 May 2.
Fat preference is mediated by fatty acid receptors in the oral, intestinal, and central nervous systems, but their central nervous system roles remain unclear. Here, we investigated how GPR40, a medium- and long-chain fatty acid receptor, regulates fat preference via agouti-related peptide (AgRP) neurons in the hypothalamic arcuate nucleus (ARC).
AgRP neuron-specific Gpr40 knockout mice were generated to investigate the role of GPR40 in dietary fat preference. Behavioral tests were conducted to assess dietary preferences, and metabolic analyses were performed after starvation. We also measured the activity of AgRP neurons and the expression levels of AgRP and neuropeptide Y (NPY) to explore the mechanisms.
Our results indicate that GPR40 is a novel signaling pathway that regulates fat preference in hypothalamic AgRP neurons, but not in pro-opiomelanocortin (POMC) neurons. AgRP-specific Gpr40 knockout mice displayed a reduced preference for fat. This alteration in dietary preference was not associated with behavioral anomalies such as anxiety, depression, or deficits in short-term memory. Additionally, Gpr40 deletion in ARC AgRP neurons resulted in a diminished metabolic state, increased AgRP neuronal activity, and elevated levels of AgRP and NPY peptides following starvation, leading to reduced fat intake and increased carbohydrate intake. Inhibition of AgRP neuronal activity in AgRP-specific Gpr40 knockout mice rescued the observed changes in fat preference.
GPR40 signaling in AgRP neurons plays a critical role in regulating fat preference by modulating neuronal activity and the expression of AgRP and NPY peptides.
脂肪偏好由口腔、肠道和中枢神经系统中的脂肪酸受体介导,但其在中枢神经系统中的作用仍不清楚。在此,我们研究了中长链脂肪酸受体GPR40如何通过下丘脑弓状核(ARC)中的刺鼠相关肽(AgRP)神经元调节脂肪偏好。
构建AgRP神经元特异性Gpr40基因敲除小鼠,以研究GPR40在饮食脂肪偏好中的作用。进行行为测试以评估饮食偏好,并在饥饿后进行代谢分析。我们还测量了AgRP神经元的活性以及AgRP和神经肽Y(NPY)的表达水平,以探索其机制。
我们的结果表明,GPR40是一条调节下丘脑AgRP神经元脂肪偏好的新信号通路,但在阿黑皮素原(POMC)神经元中并非如此。AgRP特异性Gpr40基因敲除小鼠对脂肪的偏好降低。这种饮食偏好的改变与焦虑、抑郁或短期记忆缺陷等行为异常无关。此外,ARC中AgRP神经元的Gpr40缺失导致饥饿后代谢状态减弱、AgRP神经元活性增加以及AgRP和NPY肽水平升高,从而导致脂肪摄入量减少和碳水化合物摄入量增加。抑制AgRP特异性Gpr40基因敲除小鼠中AgRP神经元的活性挽救了观察到的脂肪偏好变化。
AgRP神经元中的GPR40信号通过调节神经元活性以及AgRP和NPY肽的表达,在调节脂肪偏好中起关键作用。