Kemp A S, Schembri G
Med J Aust. 1985 Sep 16;143(6):234-5. doi: 10.5694/j.1326-5377.1985.tb122955.x.
Twenty-three children with chronic urticaria were treated with an elimination diet for two weeks. Eighteen completed the period of dietary elimination; in seven of the 18 children there was a marked remission of the urticaria during the second week of the diet. The administration of challenge capsules provoked an exacerbation of urticaria in five of the 14 (36%) children given aspirin. The incidence of reactions to tartrazine, sodium benzoate and yeast (7%) was not significantly different from those to the lactose placebo (9%). In selected cases, elimination diets with controlled reintroduction of foods have a role in the management of chronic urticaria in childhood.
23名患有慢性荨麻疹的儿童接受了为期两周的排除饮食治疗。18名儿童完成了饮食排除期;在这18名儿童中的7名,在饮食的第二周荨麻疹明显缓解。对14名服用阿司匹林的儿童中的5名(36%)进行激发试验胶囊给药后,荨麻疹加重。对酒石黄、苯甲酸钠和酵母的反应发生率(7%)与对乳糖安慰剂的反应发生率(9%)无显著差异。在特定病例中,控制食物重新引入的排除饮食在儿童慢性荨麻疹的管理中具有一定作用。