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齐墩果烷型三萜皂苷促进人脂肪间充质干细胞的细胞外囊泡分泌。

Oleanane-type triterpene saponins promote extracellular vesicle secretion of human adipose-derived mesenchymal stem cells.

作者信息

Lin Jianyu, Lin Hongqiang, Sato Kohei, Kimishima Atsushi, Tamura Satoru, Ujiie Kazuki, Oneyama Chitose, Liu Jinping, Arai Masayoshi

机构信息

Graduate School of Pharmaceutical Sciences, Osaka University, Yamadaoka 1-6, Suita, Osaka, 565-0871, Japan.

School of Pharmaceutical Sciences, Jilin University, Fujin Road 1266, Changchun, 130021, People's Republic of China.

出版信息

J Nat Med. 2025 May 7. doi: 10.1007/s11418-025-01908-4.

Abstract

The application of mesenchymal stem cell (MSC)-derived extracellular vesicles (EVs) holds significant promise in anti-aging cosmetics, regenerative medicine, and drug delivery systems. However, their limited production efficiency remains a critical barrier to advancing related therapies and pharmaceutical applications. In this study, a library of triterpene saponins was screened, leading to the re-discovery of an oleanane-type triterpene saponin Lucyoside H (1), along with its structural analogs, Chikusetsusaponins IVa (2), IV (3), and V (4), which were found to increase the production of EV from human adipose-derived mesenchymal stem cells (ADMSCs) at a concentration ranging from 10 to 100 µM. A comparative analysis of the chemical structures and activities of all evaluated compounds, along with oleanolic acid (5), revealed that (i) disubstitution of glycosyl on C-3 and C-28 of oleanane aglycone was crucial to the promoting effect; (ii) 3-O-β-D-glucuronopyranosyl substitution achieved the highest efficiency in the promoting effect and alteration of this group attenuated the activity. These results highlight the potential for developing a natural product-based approach to increase EV production by MSCs.

摘要

间充质干细胞(MSC)衍生的细胞外囊泡(EVs)在抗衰老化妆品、再生医学和药物递送系统中的应用具有重大前景。然而,其有限的生产效率仍然是推进相关治疗和药物应用的关键障碍。在本研究中,对三萜皂苷文库进行了筛选,重新发现了一种齐墩果烷型三萜皂苷露水草苷H(1)及其结构类似物,如竹节人参皂苷IVa(2)、IV(3)和V(4),发现它们在10至100µM的浓度范围内可增加人脂肪来源间充质干细胞(ADMSCs)的EV产量。对所有评估化合物以及齐墩果酸(5)的化学结构和活性进行的比较分析表明:(i)齐墩果烷苷元C-3和C-28上糖基的双取代对促进作用至关重要;(ii)3-O-β-D-葡萄糖醛酸吡喃糖基取代在促进作用方面效率最高,改变该基团会减弱活性。这些结果突出了开发一种基于天然产物的方法来提高MSC产生EV的潜力。

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