Quitadamo Paolo, di Lauri Angelamaria, Albano Rossana, Laudadio Valentina, Gragnaniello Piergiorgio, Puoti Maria G, Bucci Cristina, Isoldi Sara, Cirillo Francesco, Turco Rossella, Carangelo Ludovica, Caldore Mariano
Pediatric Gastroenterology and Hepatology Unit, Santobono-Pausilipon Children's Hospital, Naples, Italy.
Department of Anaesthesiology and Intensive Care Medicine, Anastasia Guerriero Hospital, Marcianise, Italy.
J Pediatr Gastroenterol Nutr. 2025 Jul;81(1):11-17. doi: 10.1002/jpn3.70063. Epub 2025 May 8.
The ingestion of caustic substances is currently a significant health concern in pediatric age, being bleach products among the most commonly ingested. The management of children having ingested bleach is currently controversial since scientific data on their degree of toxicity toward the esophageal and gastric mucosa are currently very poor. Therefore, our study aims at comprehensively analyzing the effects of bleach ingestion in children as well as at evaluating patterns of ingestions, clinical symptom development, and endoscopic findings.
This prospective observational study was carried out between January 2017 and December 2023 at the Pediatric Department of Santobono Children's Hospital in Naples. Children aged 0-18 years admitted for bleach ingestion were enrolled.
One hundred children with a mean age of 58.7 months were included in the study. Eighty-nine/100 (89%) children had ingested household bleaches (both chlorine- or peroxidase-based) while 11/100 (11%) had ingested homemade or industrial bleaches. The latter were significantly more likely to develop esophagogastric lesions, while children having ingested commercially available household bleaches did not report significant mucosal lesions.
Our data suggest that the toxicity of commercially available household bleaches on the gastrointestinal tract is very low. Therefore, digestive endoscopy is generally unnecessary in case of household bleach ingestion. Conversely, a timely endoscopic evaluation and close follow-up should be performed in children who ingest homemade or industrial bleaches.
目前,腐蚀性物质的摄入是儿童期一个重要的健康问题,其中漂白剂产品是最常被摄入的物质之一。由于目前关于其对食管和胃黏膜毒性程度的科学数据非常匮乏,因此对于摄入漂白剂的儿童的处理目前存在争议。因此,我们的研究旨在全面分析儿童摄入漂白剂的影响,并评估摄入模式、临床症状发展和内镜检查结果。
这项前瞻性观察性研究于2017年1月至2023年12月在那不勒斯圣托博诺儿童医院儿科进行。纳入因摄入漂白剂而入院的0至18岁儿童。
100名平均年龄为58.7个月的儿童被纳入研究。100名儿童中有89名(89%)摄入了家用漂白剂(基于氯或过氧化物酶的),而100名中有11名(11%)摄入了自制或工业漂白剂。后者发生食管胃病变的可能性明显更高,而摄入市售家用漂白剂的儿童未报告明显的黏膜病变。
我们的数据表明,市售家用漂白剂对胃肠道的毒性非常低。因此,一般情况下,摄入家用漂白剂时无需进行消化内镜检查。相反,对于摄入自制或工业漂白剂的儿童,应及时进行内镜评估并密切随访。