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不同糖代谢状态下的握力与认知障碍风险:基于中国健康与养老追踪调查(CHARLS)研究的见解

Handgrip strength and risk of cognitive impairment across different glucose metabolism statuses: insights from the CHARLS study.

作者信息

Wang Shiqi, Li Liangchen, Yu Jia, Sun Xianli, Chen Jianqiao

机构信息

Department of General, Zhengzhou First People's Hospital, Zhengzhou, China.

Department of Traditional Chinese Medicine, Navy Qingdao Special Service Recuperation Center, Qingdao, China.

出版信息

Front Aging Neurosci. 2025 Apr 28;17:1566652. doi: 10.3389/fnagi.2025.1566652. eCollection 2025.

Abstract

BACKGROUND

Both low handgrip strength (HGS) and abnormal glucose metabolism have been implicated in an increased risk of cognitive impairment. However, whether HGS interacts with glucose metabolism status to influence cognitive function remains unclear. This study explores the relationship between HGS and cognitive impairment risk among middle-aged and older Chinese adults and examines the potential modulation of this association by glucose metabolism status.

METHODS

Data from the China Health and Retirement Longitudinal Study (CHARLS) collected in 2011 and 2018 were analyzed, including 7,301 participants aged ≥ 45 years. Cognitive impairment was the primary outcome. Logistic regression and restricted cubic spline (RCS) analyses were applied to evaluate the association between HGS and cognitive impairment risk across different glucose metabolism statuses.

RESULTS

The study included 7,301 participants (mean age: 58.8 ± 8.9 years; 49.3% female). Over a 7-year follow-up, the mean cognitive function score declined from 12.05 ± 3.30 to 7.75 ± 5.70. After adjusting for confounders, logistic regression analyses indicated that higher HGS was significantly associated with a lower risk of cognitive impairment. Participants in the highest HGS quartile (Q4) had a significantly reduced odds of cognitive impairment compared to those in the lowest quartile (Q1) (odds ratio [OR]: 0.59, 95% confidence interval [CI]: 0.49-0.71; < 0.001). RCS analysis demonstrated a significant negative linear correlation between HGS and cognitive impairment across individuals with normal glucose regulation, prediabetes, and diabetes ( < 0.001). The interaction -value was 0.277, indicating no significant differences in this association among glucose metabolism subgroups.

CONCLUSION

Higher HGS is significantly associated with a reduced risk of cognitive impairment among middle-aged and older individuals, irrespective of glucose metabolism status. These findings suggest that HGS assessment could be a valuable universal tool for evaluating cognitive impairment risk, regardless of metabolic conditions.

摘要

背景

低握力(HGS)和异常葡萄糖代谢均与认知障碍风险增加有关。然而,HGS是否与葡萄糖代谢状态相互作用以影响认知功能仍不清楚。本研究探讨了中国中老年成年人中HGS与认知障碍风险之间的关系,并研究了葡萄糖代谢状态对这种关联的潜在调节作用。

方法

分析了2011年和2018年收集的中国健康与养老追踪调查(CHARLS)的数据,包括7301名年龄≥45岁的参与者。认知障碍是主要结局。应用逻辑回归和受限立方样条(RCS)分析来评估不同葡萄糖代谢状态下HGS与认知障碍风险之间的关联。

结果

该研究纳入7301名参与者(平均年龄:58.8±8.9岁;49.3%为女性)。在7年的随访中,平均认知功能评分从12.05±3.30降至7.75±5.70。在调整混杂因素后,逻辑回归分析表明,较高的HGS与较低的认知障碍风险显著相关。与最低四分位数(Q1)的参与者相比,最高HGS四分位数(Q4)的参与者认知障碍的几率显著降低(优势比[OR]:0.59,95%置信区间[CI]:0.49 - 0.71;<0.001)。RCS分析表明,在葡萄糖调节正常、糖尿病前期和糖尿病患者中,HGS与认知障碍之间存在显著的负线性相关性(<0.001)。交互P值为0.277,表明该关联在葡萄糖代谢亚组之间无显著差异。

结论

较高的HGS与中老年个体认知障碍风险降低显著相关,无论其葡萄糖代谢状态如何。这些发现表明,无论代谢状况如何,HGS评估可能是评估认知障碍风险的一种有价值的通用工具。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8872/12066481/467fd7c0718e/fnagi-17-1566652-g001.jpg

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