Erden F, Gulenç S, Torun M, Koçer Z, Simşek B, Nebioğlu S
Acta Vitaminol Enzymol. 1985;7(1-2):131-7.
A group of 50 volunteers of our Faculty students have taken Vitamin C 2 g per day at regular time intervals for 2 months. Blood samples were taken in the beginning, one month and 2 months after vitamin administration. Cholesterol, HDL-cholesterol, lipoprotein and triglyceride concentrations were determined. Cholesterol concentrations were decreased significantly at the end of treatment. Triglyceride concentrations were decreased also in first and second month. HDL-cholesterol were rised significantly and alpha and beta fractions of lipoprotein were increased.
我们学院的50名志愿者学生每天定期服用2克维生素C，持续2个月。在服用维生素之前、服用1个月后和2个月后采集血样。测定胆固醇、高密度脂蛋白胆固醇、脂蛋白和甘油三酯浓度。治疗结束时胆固醇浓度显著降低。甘油三酯浓度在第一个月和第二个月也有所降低。高密度脂蛋白胆固醇显著升高，脂蛋白的α和β组分增加。
