Jalali Parisa, Almasi Pouya, Faramarzi Masoumeh, Hamishehkar Hamed, Kouhsoltani Maryam
Department of Endodontics, Faculty of Dentistry, Tabriz University of Medical Sciences, Tabriz, Iran.
Department of Oral and Maxillofacial Pathology, Faculty of Dentistry, Tabriz University of Medical Sciences, Tabriz, Iran.
Sci Rep. 2025 May 23;15(1):17971. doi: 10.1038/s41598-025-03693-2.
Spirulina platensis, a blue-green alga rich in nutritional value and the beneficial pigment phycocyanin, is a source of bioactive peptides with antioxidant properties. This study aimed to evaluate the effects of bioactive peptides extracted from spirulina on wound healing and inflammation after periodontal surgery. In this double-blind, split-mouth randomized controlled trial study, twenty patients with periodontitis were assigned to either an experimental group (receiving spirulina peptide gel) or a control group (receiving placebo). Before surgery, all patients underwent scaling and root planning to eliminate pre-existing plaque. The surgical procedure involved a modified Widman flap technique. Wound healing was assessed at 1, 4, and 8 weeks post-surgery using parameters including soft tissue swelling, gingival color, probing depth, bleeding index, and plaque index. followed by a saline wash. Statistical analysis using SPSS 20 software employing non-parametric tests (Wilcoxon and Kruskal-Wallis) were carried out. The spirulina group showed a significant reduction in plaque and bleeding indices at weeks 4 and 8, as well as less gingival redness and lower pain scores at week 1, compared to controls. In addition, the need for pain medication was significantly lower in the spirulina group. These findings indicate that spirulina bioactive peptide gel can significantly improve wound healing, reduce inflammation, and alleviate post-surgical pain in periodontal procedures. These findings suggest its potential as a valuable adjunct therapy in periodontal surgery, enhancing patient recovery and improving overall periodontal health. However considering the limitation of the study, further studies are warranted to confirm and generalize the results.
钝顶螺旋藻是一种富含营养价值和有益色素藻蓝蛋白的蓝藻,是具有抗氧化特性的生物活性肽的来源。本研究旨在评估从螺旋藻中提取的生物活性肽对牙周手术后伤口愈合和炎症的影响。在这项双盲、分口随机对照试验研究中,20名牙周炎患者被分为实验组(接受螺旋藻肽凝胶)或对照组(接受安慰剂)。手术前,所有患者均接受龈上洁治和根面平整以消除已有的菌斑。手术过程采用改良的嵴顶翻瓣术。术后1周、4周和8周使用包括软组织肿胀、牙龈颜色、探诊深度、出血指数和菌斑指数等参数评估伤口愈合情况。随后用生理盐水冲洗。使用SPSS 20软件进行非参数检验(Wilcoxon和Kruskal-Wallis)的统计分析。与对照组相比,螺旋藻组在第4周和第8周时菌斑和出血指数显著降低,在第1周时牙龈发红减轻且疼痛评分更低。此外,螺旋藻组对止痛药物的需求显著更低。这些发现表明螺旋藻生物活性肽凝胶可显著改善牙周手术中的伤口愈合、减轻炎症并缓解术后疼痛。这些发现提示其作为牙周手术中有价值的辅助治疗方法的潜力,可促进患者康复并改善整体牙周健康。然而,考虑到本研究的局限性,有必要进行进一步研究以证实并推广这些结果。