Mvogo Nyebe Rolly Audrey, Kumar Aundy, Ngonkeu Mangaptche Eddy Léonard, Kumar Shanu, Velmurugan Shanmugam, Krishnappa Charishma, Kundu Aditi, Djuikwo Viviane, Joshi Deeksha, Gogoi Robin, Fokou Elie
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé I, Yaoundé, Cameroon.
Division of Plant Pathology, ICAR-Indian Agricultural Research Institute, New Delhi, India.
Sci Rep. 2025 May 26;15(1):18407. doi: 10.1038/s41598-025-97296-6.
Maize (Zea mays L.) is the most widely consumed cereal in Cameroon but is frequently contaminated with aflatoxins, posing significant economic, environmental, and health risks. These challenges hinder progress toward the UN Sustainable Development Goals (SDGs) and Cameroon's 2020-2030 National Development Strategy. A sustainable approach to managing aflatoxin contamination is biocontrol, which relies on naturally occurring atoxigenic fungi to suppress toxigenic strains. Although biocontrol strategies have been widely explored globally, their application in maize production and storage in Cameroon remains limited. This study aimed to establish a foundation for aflatoxin biocontrol by characterizing Aspergillus flavus strains associated with maize in Cameroon using a multi-omics approach. Characterization was performed using culturomic, microscopic, genomic, metabolomic, and targeted gene expression analysis techniques. Thirteen A. flavus L-morphotype strains were identified, including seven endophytic strains from maize seeds and six from the rhizosphere. All strains were confirmed as aflatoxigenic through ammonia vapor and UV tests, as well as metabolomic analysis, which identified cyclopiazonic acid, gliotoxin, and kotanin as core secondary metabolites, and quantified different aflatoxins in all the 13 strains. Gene analysis revealed seven distinct aflatoxin biosynthesis genotypes, with the aflC gene playing a key role in aflatoxin production. qRT-PCR results showed lower expression of aflatoxin biosynthesis genes in rhizosphere strains compared to seed-associated strains, confirming the regulatory function of the aflR gene. Interestingly, maize seeds pre-treated or co-inoculated with certain less aflatoxigenic A. flavus strains exhibited signs of induced resistance, suggesting a possible immunization effect by endophytic aflatoxigenic strains. This finding highlights a potential avenue for biocontrol, warranting further research to elucidate the underlying metabolic pathways and optimize conditions for practical application.
玉米(Zea mays L.)是喀麦隆消费最为广泛的谷物,但经常受到黄曲霉毒素污染,带来重大的经济、环境和健康风险。这些挑战阻碍了实现联合国可持续发展目标(SDGs)以及喀麦隆2020 - 2030年国家发展战略的进程。管理黄曲霉毒素污染的一种可持续方法是生物防治,它依靠天然存在的产毒不产毒真菌来抑制产毒菌株。尽管生物防治策略在全球范围内已得到广泛探索,但其在喀麦隆玉米生产和储存中的应用仍然有限。本研究旨在通过使用多组学方法对喀麦隆与玉米相关的黄曲霉菌株进行表征,为黄曲霉毒素生物防治奠定基础。使用培养组学、显微镜、基因组、代谢组和靶向基因表达分析技术进行表征。鉴定出13株黄曲霉L型菌株,其中包括7株来自玉米种子的内生菌株和6株来自根际的菌株。通过氨气熏蒸和紫外线测试以及代谢组分析确认所有菌株都产黄曲霉毒素,代谢组分析确定环匹阿尼酸、胶霉毒素和科他宁为核心次生代谢产物,并对所有13株菌株中的不同黄曲霉毒素进行了定量。基因分析揭示了7种不同的黄曲霉毒素生物合成基因型,其中aflC基因在黄曲霉毒素产生中起关键作用。qRT-PCR结果显示,与种子相关菌株相比,根际菌株中黄曲霉毒素生物合成基因的表达较低,证实了aflR基因的调控功能。有趣的是,用某些产黄曲霉毒素较少的黄曲霉菌株预处理或共同接种的玉米种子表现出诱导抗性的迹象,这表明内生产黄曲霉毒素菌株可能具有免疫作用。这一发现突出了生物防治的一个潜在途径,值得进一步研究以阐明潜在的代谢途径并优化实际应用条件。