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[具体物质]对电子烟使用者口腔微生物群的影响。 (原文中“on an oral microbiome”前缺少具体内容)

The effect of on an oral microbiome of electronic cigarette users.

作者信息

Staton Daniela V, Tang Jonah, Barbisan Matthew, Nussbaum Justin, Baker Jonathon L

机构信息

Science Research Institute, American Heritage School, Delray Beach, FL, USA.

Department of Biomaterial & Biomedical Sciences, Oregon Health & Science University, Portland, OR, USA.

出版信息

J Oral Microbiol. 2025 May 25;17(1):2509669. doi: 10.1080/20002297.2025.2509669. eCollection 2025.

Abstract

BACKGROUND

Although touted as a safer alternative to cigarette smoking, electronic cigarette usage has been increasingly linked to a myriad of health issues and appears to impact the oral microbiome. Meanwhile, nitrate supplementation has shown promise as a prebiotic that induces positive effects on the oral microbiome.

METHODS

In this pilot study, the impact of nitrate supplementation as a countermeasure to e-cigarette usage was explored using growth and 16S rRNA analysis of microcosms derived from e-cigarette users and nonusers and supplementation with nitrate-rich beetroot juice extract.

RESULTS

The impacts of e-cigarette usage and beetroot supplementation were somewhat limited, with beetroot juice extract supplementation having a significant impact on diversity according to some, but not all, diversity metrics examined. The saliva of the e-cigarette users was depleted in nitrate-reducing Neisseria spp. In terms of differentially abundant individual taxa, the addition of beetroot juice extract to the saliva-derived microcosms had a larger impact on the communities derived from the e-cigarette users compared to that of the nonusers.

CONCLUSIONS

Overall, this limited pilot study suggests that beetroot juice extract supplementation may impact the microbiota of e-cigarette users and adds to contemporary research paving the way for more in-depth studies examining the role of nitrate-rich supplements as prebiotics to promote oral health.

摘要

背景

尽管电子烟被吹捧为比吸烟更安全的替代品,但电子烟的使用与众多健康问题的关联日益增加,且似乎会影响口腔微生物群。与此同时,补充硝酸盐已显示出作为益生元对口腔微生物群产生积极影响的潜力。

方法

在这项初步研究中,通过对电子烟使用者和非使用者的微生物群落进行生长和16S rRNA分析,并补充富含硝酸盐的甜菜根汁提取物,探讨了补充硝酸盐作为应对电子烟使用的对策的影响。

结果

电子烟使用和甜菜根补充的影响在一定程度上有限,根据一些但并非所有检测的多样性指标,补充甜菜根汁提取物对多样性有显著影响。电子烟使用者的唾液中减少硝酸盐的奈瑟菌属含量较低。就差异丰富的个体分类群而言,与非使用者相比,向源自唾液的微生物群落中添加甜菜根汁提取物对源自电子烟使用者的群落影响更大。

结论

总体而言,这项有限的初步研究表明,补充甜菜根汁提取物可能会影响电子烟使用者的微生物群,并为当代研究增添内容,为更深入研究富含硝酸盐的补充剂作为益生元促进口腔健康的作用铺平道路。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/946b/12107659/0b2c43932957/ZJOM_A_2509669_F0001_OC.jpg

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