Yay Kuscu H Yasemin, Gorus Zuhal
Faculty of Dentistry, Prosthodontic Department, Mehmet Akif Ersoy University, Burdur, Turkey.
Faculty of Dentistry, Prosthodontic Department, Adiyaman University, Adiyaman, Turkey.
BMC Oral Health. 2025 Jun 3;25(1):892. doi: 10.1186/s12903-025-06277-8.
Carbonated drinks are popular beverages among the general population, including dental students. These drinks, such as Coca-Cola, contain high levels of sugar and acidic components, which can contribute to tooth discoloration. This cross-sectional in vivo study was designed to measure the impact of cola consumption on the colour change of the upper anterior six teeth in dentistry students. The objective was to assess colour changes exclusively. This study aimed to evaluate the discoloration on the anterior surface of anterior teeth of dentistry university students after one month of Cola consumption in different consumption groups.
A cross-sectional study was conducted among first and second-year dental students (N:64). The upper six anterior teeth, including both canines, of each of the 64 students were measured by spectrophotometer, with three measurements taken to record L, a, b, C, H values per tooth region and the averages recorded. After one month of Coca-Cola consumption, the color measurements of these teeth were repeated.
Cola consumption significantly impacted tooth discoloration among dentistry students. Anterior teeth in high-consumption groups showed greater color changes (p < 0.05) across L, a, H, Delta L (ΔL), Delta a (Δa), Delta H (ΔH), Delta E (ΔE) and Delta E (ΔE) values, with marked differences between groups.
The findings suggest that Coca-Cola consumption is common among dental students and may be associated with tooth discoloration. This highlights the importance of oral health education and preventive measures among dental students to minimize the risk of tooth discoloration associated with carbonated drink consumption.
碳酸饮料在普通人群中很受欢迎,牙科专业学生也不例外。这类饮料,如可口可乐,含有高糖和酸性成分,可能会导致牙齿变色。本横断面体内研究旨在测量饮用可乐对牙科专业学生上前牙六颗牙齿颜色变化的影响。目的是专门评估颜色变化。本研究旨在评估不同饮用组的牙科专业大学生饮用可乐一个月后前牙前表面的变色情况。
对一、二年级牙科专业学生(N = 64)进行了一项横断面研究。用分光光度计测量64名学生中每个人的上六颗前牙,包括两颗尖牙,每个牙齿区域进行三次测量以记录L、a、b、C、H值,并记录平均值。饮用可口可乐一个月后,对这些牙齿再次进行颜色测量。
饮用可乐对牙科专业学生的牙齿变色有显著影响。高饮用组的前牙在L、a、H、ΔL、Δa、ΔH、ΔE值方面显示出更大的颜色变化(p < 0.05),组间存在显著差异。
研究结果表明,牙科专业学生中饮用可口可乐很普遍,且可能与牙齿变色有关。这凸显了在牙科专业学生中开展口腔健康教育和预防措施的重要性,以尽量降低与饮用碳酸饮料相关的牙齿变色风险。