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利用瘤胃微生物群中的新型功能性木糖异构酶改造酿酒酵母以提高生物燃料产量

Engineering Saccharomyces Cerevisiae With Novel Functional Xylose Isomerases From Rumen Microbiota for Enhanced Biofuel Production.

作者信息

Vargas Beatriz de Oliveira, Carazzolle Marcelo Falsarella, Galhardo Juliana Pimentel, José Juliana, de Souza Brenda Cristina, Correia Jéssica Batista de Lima, Santos Jade Ribeiro Dos, Pereira Gonçalo Amarante Guimarães, de de Mello Fellipe da Silveira Bezerra

机构信息

Departamento de Genética, Evolução, Microbiologia e Imunologia, UNICAMP, Campinas, São Paulo, Brazil.

出版信息

Biotechnol J. 2025 Jun;20(6):e70050. doi: 10.1002/biot.70050.

Abstract

Xylose metabolism in Saccharomyces cerevisiae remains a significant bottleneck due to the difficulty in identifying functional and efficient xylose isomerases (XI). In the present study, publicly available metagenomic and metatranscriptomic datasets of rumen microbiota from different herbivorous mammals were used to prospect novel XIs sequences. Seven putative XIs from moose, camel, cow, and sheep were cloned into a strain modified for xylose metabolism. Out of those, five XIs demonstrated activity and efficiently converted xylose into xylulose, resulting in ethanol as the final product. A XI from camel rumen microbiota exhibited a K of 16.25 mM, indicating high substrate affinity. The strains expressing enzymes XI11 and XI12, obtained from sheep rumen microbiota, were able to deplete 40 g/L of xylose within 72 and 96 h, achieving theoretical ethanol yields of 90% and 88%, respectively. These results are comparable to those obtained with Orpinomyces sp. ukk1 XI, a benchmark enzyme previously reported as highly efficient in S. cerevisiae. This study also provides the first report on the successful expression of XIs mined from the ruminal microbiotas of sheep and camels in S. cerevisiae, expanding the perspectives for the optimization of fermentation processes and the production of lignocellulosic biofuels from xylose.

摘要

由于难以鉴定功能性和高效的木糖异构酶(XI),酿酒酵母中的木糖代谢仍然是一个重大瓶颈。在本研究中,利用来自不同食草哺乳动物瘤胃微生物群的公开宏基因组和宏转录组数据集来探寻新的XI序列。将来自驼鹿、骆驼、牛和羊的7种假定的XI克隆到一个为木糖代谢而改造的菌株中。其中,5种XI表现出活性,并有效地将木糖转化为木酮糖,最终产生乙醇。来自骆驼瘤胃微生物群的一种XI的K值为16.25 mM,表明其对底物具有高亲和力。从绵羊瘤胃微生物群中获得的表达酶XI11和XI12的菌株能够在72小时和96小时内消耗40 g/L的木糖,理论乙醇产率分别达到90%和88%。这些结果与之前报道的在酿酒酵母中高效的基准酶奥尔平瘤胃球菌uk1 XI所获得的结果相当。本研究还首次报道了从绵羊和骆驼瘤胃微生物群中挖掘的XI在酿酒酵母中的成功表达,拓宽了优化发酵过程和从木糖生产木质纤维素生物燃料的前景。

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