Du Yi-Nan, Wang Yi-Xu, Yan Jia-Nan, Zhang Qian, Wang Yu-Qiao, Jia Jiao, Wu Hai-Tao
SKL of Marine Food Processing & Safety Control, National Engineering Research Center of Seafood, Collaborative Innovation Center of Seafood Deep Processing, Key Laboratory of Aquatic Product Processing and Quality Control, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China.
Foods. 2025 May 28;14(11):1921. doi: 10.3390/foods14111921.
In this study, large yellow croaker () protein isolates/gellan gum (PG) binary hydrogels with dense microstructure were used for embedding and delivery curcumin (Cur). The colitis-relieving effects of PG-Cur were further investigated using the dextran sulfate sodium (DSS)-induced ulcerative colitis (UC) mouse model. Following PG-Cur treatment, weight loss, diarrhea, and shortening of the colon were significantly alleviated. Compared with the free Cur group, weight loss and colon length in the PG-Cur group increased about 1.05- and 1.12-fold. IL-1β, IL-6, TNF-α, and IL-10 levels in PG-Cur group were not significantly different from those of the normal mice, and the MPO and iNOS activities of the PG-Cur group were 29% and 20% lower than those in the Cur group, respectively. Moreover, fecal microbiota analysis of mice revealed that PG-Cur effectively restored gut dysbiosis in DSS-induced colitis, enriching beneficial bacteria while reducing harmful ones. Overall, the PG hydrogels have the potential to serve as carriers for oral curcumin formulations aimed at alleviating UC.
在本研究中,具有致密微观结构的大黄鱼()分离蛋白/结冷胶(PG)二元水凝胶被用于包埋和递送姜黄素(Cur)。使用葡聚糖硫酸钠(DSS)诱导的溃疡性结肠炎(UC)小鼠模型进一步研究了PG-Cur的缓解结肠炎作用。PG-Cur治疗后,体重减轻、腹泻和结肠缩短均得到显著缓解。与游离Cur组相比,PG-Cur组的体重减轻和结肠长度分别增加了约1.05倍和1.12倍。PG-Cur组的IL-1β、IL-6、TNF-α和IL-10水平与正常小鼠无显著差异,PG-Cur组的MPO和iNOS活性分别比Cur组低29%和20%。此外,对小鼠粪便微生物群的分析表明,PG-Cur可有效恢复DSS诱导的结肠炎中的肠道菌群失调,增加有益菌数量,同时减少有害菌数量。总体而言,PG水凝胶有潜力作为口服姜黄素制剂的载体,用于缓解UC。