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在止血系统各成分存在的情况下抗凝血酶对凝血酶抑制作用的动力学。

The kinetics of inhibition of thrombin by antithrombin in the presence of components of the hemostatic system.

作者信息

Jesty J

出版信息

Blood. 1985 Nov;66(5):1189-95.

PMID:4052633
Abstract

The inhibition of human thrombin by antithrombin has been measured in pure systems in the presence of other components of the hemostatic system that might affect the kinetics of the reaction. These included fibrinogen, calcium ions, phospholipid, prothrombin, platelets (both adenosine diphosphate [ADP]-stimulated and -unstimulated), and platelet extracts. Inhibition rates were measured in each case by a discontinuous amidolytic assay over a range of antithrombin concentrations, from 0 to 4.5 mumol/L. Under all conditions, rates of inhibition were proportional to antithrombin concentration. Calcium ions at 5 mmol/L caused a small (20%) reduction in rate, but phospholipid and prothrombin had no additional effect. In contrast, both fibrinogen and platelets significantly changed the rate of inhibition. In the presence of calcium, fibrinogen at concentrations from 0 to 12 mumol/L reduced the rate of inhibition in a competitive manner, giving an apparent Kd for fibrinogen of 6.0 mumol/L. As the plasma fibrinogen level is about 8 mumol/L, one may therefore predict that variations in fibrinogen level will have a significant effect on the rate of thrombin inhibition in plasma. More unexpected was the observation that platelets increase the rate of inhibition: unstimulated platelets increased the rate constant by 40%, and ADP-stimulated platelets increased it by 55%. However, this acceleratory effect could not be mimicked with either a KCI extract or a Triton extract of platelets, and its cause remains unknown. In sum, it has been shown that the rate of inhibition of thrombin can be modulated in at least three ways-antithrombin concentration, fibrinogen concentration, and platelets; each of which can vary independently in vivo. It is well known that defects of the first lead to an increased risk of thrombosis, and it is proposed that this may be substantially caused by changes in the kinetics of inhibition such as those described. Additionally, it is suggested that changes in inhibition rate caused by other components may also be significant, for the same reason, in modulating the clotting system in vivo.

摘要

在存在可能影响反应动力学的止血系统其他成分的纯体系中,已对抗凝血酶对人凝血酶的抑制作用进行了测定。这些成分包括纤维蛋白原、钙离子、磷脂、凝血酶原、血小板(二磷酸腺苷[ADP]刺激的和未刺激的)以及血小板提取物。在每种情况下,通过不连续酰胺水解测定法在0至4.5μmol/L的抗凝血酶浓度范围内测量抑制率。在所有条件下,抑制率均与抗凝血酶浓度成正比。5mmol/L的钙离子使抑制率略有降低(20%),但磷脂和凝血酶原没有额外影响。相比之下,纤维蛋白原和血小板均显著改变了抑制率。在有钙离子存在的情况下,浓度为0至12μmol/L的纤维蛋白原以竞争性方式降低抑制率,纤维蛋白原的表观解离常数(Kd)为6.0μmol/L。由于血浆纤维蛋白原水平约为8μmol/L,因此可以预测纤维蛋白原水平的变化将对血浆中凝血酶的抑制率产生显著影响。更出乎意料的是观察到血小板会提高抑制率:未刺激的血小板使速率常数提高了40%,ADP刺激的血小板使其提高了55%。然而,用血小板的氯化钾提取物或曲拉通提取物均无法模拟这种加速作用,其原因仍然未知。总之,已表明凝血酶的抑制率至少可以通过三种方式进行调节——抗凝血酶浓度、纤维蛋白原浓度和血小板;其中每种在体内均可独立变化。众所周知,第一种因素的缺陷会导致血栓形成风险增加,有人提出这可能主要是由抑制动力学的变化(如上述那些)引起的。此外,出于同样的原因,还提出由其他成分引起的抑制率变化在体内调节凝血系统方面可能也很重要。

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