Mejía Delgado Elva Manuela, Quiroz-Aldave Juan Eduardo, Durand-Vásquez María Del Carmen, Aldave-Pita Lea Noemí, Fuentes-Mendoza Jenyfer María, Concepción-Urteaga Luis Alberto, Paz-Ibarra José, Concepción-Zavaleta Marcio José
Basic Sciences of Microbiology and Immunology, School of Medicine, Universidad Nacional de Trujillo, Trujillo 13011, La Libertad, Peru.
Non-Communicable Diseases, Endocrinology Research Line, Hospital de Apoyo Chepén, Chepén 13871, La Libertad, Peru.
World J Exp Med. 2025 Jun 20;15(2):103481. doi: 10.5493/wjem.v15.i2.103481.
Type 2 diabetes mellitus (T2DM) is a metabolic disorder marked by chronic hyperglycemia and low-grade inflammation, contributing to various complications. Natural agents with immunomodulatory and antioxidant properties have gained attention as adjunct therapies. To review the effects of Allium sativum on inflammatory pathways and metabolic alterations associated with T2DM. A narrative review was performed using PubMed/MEDLINE, EMBASE, and Scielo databases. The search included terms such as "allium sativum", "inflammation", "oxidative stress", and "diabetes mellitus". Studies in English and Spanish - ranging from clinical trials to meta-analyses - were selected based on relevance. Bioactive compounds such as allicin, S-allyl cysteine, and diallyl disulfide exhibit anti-inflammatory, antioxidant, hypoglycemic, and lipid-lowering actions. Preclinical studies show improved glucose metabolism, insulin sensitivity, and organ function. Moreover, clinical evidence supports reductions in fasting glucose, hemoglobin A1c, blood pressure, and oxidative stress, with good safety profiles. Allium sativum appears to be a promising adjuvant in T2DM management, offering metabolic and anti-inflammatory benefits. Nonetheless, further high-quality clinical trials are needed to confirm its long-term efficacy and standardize its therapeutic use.
2型糖尿病(T2DM)是一种以慢性高血糖和低度炎症为特征的代谢紊乱疾病,可导致多种并发症。具有免疫调节和抗氧化特性的天然物质作为辅助疗法受到了关注。为了综述大蒜对与T2DM相关的炎症途径和代谢改变的影响。使用PubMed/MEDLINE、EMBASE和Scielo数据库进行了叙述性综述。检索词包括“大蒜”、“炎症”、“氧化应激”和“糖尿病”。根据相关性选择了从临床试验到荟萃分析的英文和西班牙文研究。大蒜素、S-烯丙基半胱氨酸和二烯丙基二硫化物等生物活性化合物具有抗炎、抗氧化、降血糖和降脂作用。临床前研究表明葡萄糖代谢、胰岛素敏感性和器官功能得到改善。此外,临床证据支持空腹血糖、糖化血红蛋白、血压和氧化应激降低,且安全性良好。大蒜似乎是T2DM管理中有前景的辅助药物,具有代谢和抗炎益处。尽管如此,仍需要进一步的高质量临床试验来证实其长期疗效并规范其治疗用途。
World J Exp Med. 2025-6-20
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