Barber T, Viña J R, Viña J, Cabo J
Biochem J. 1985 Sep 15;230(3):675-81. doi: 10.1042/bj2300675.
Feeding rats with a cafeteria diet resulted in increases in total body weight and in epididymal-adipose-tissue weight. Those rats excreted significantly less N than did controls. The amount of N ingested by cafeteria-diet-fed rats was kept equal to that of controls. This decrease in N excretion is explained by a decrease in urinary excretion of urea. This may be due to the following facts. The rate of synthesis of urea from precursors by isolated hepatocytes from cafeteria-diet-fed rats was lower than in controls. In cafeteria-diet-fed rats the activities of all the enzymes of the urea cycle are decreased. The major percentage decreases are those of carbamoylphosphate synthetase (EC 6.3.4.16) and of argininosuccinate synthetase (EC 6.3.4.5), the enzymes probably involved in the regulation of the overall rate of the cycle. When rats are switched to normal chow diet, the enzyme activities return to normal values. The uptake of amino acids by liver of cafeteria-diet-fed rats is lower than in controls. These results contrast with those obtained previously by using other models of obesity in rat (i.e. genetic or hypothalamic), in which N excretion was increased.
用自助餐式饮食喂养大鼠会导致其体重和附睾脂肪组织重量增加。这些大鼠排出的氮明显少于对照组。用自助餐式饮食喂养的大鼠摄入的氮量与对照组保持相等。氮排泄的减少是由尿素尿排泄的减少所解释的。这可能是由于以下事实。来自用自助餐式饮食喂养的大鼠的分离肝细胞从前体合成尿素的速率低于对照组。在用自助餐式饮食喂养的大鼠中,尿素循环的所有酶的活性均降低。主要的百分比下降是氨甲酰磷酸合成酶(EC 6.3.4.16)和精氨琥珀酸合成酶(EC 6.3.4.5)的下降,这些酶可能参与了循环总体速率的调节。当大鼠改用正常饲料饮食时,酶活性恢复到正常值。用自助餐式饮食喂养的大鼠肝脏对氨基酸的摄取低于对照组。这些结果与先前使用大鼠肥胖的其他模型(即遗传或下丘脑模型)所获得的结果形成对比,在那些模型中氮排泄增加。