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本文引用的文献

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Halogenated organic pollutants in aquatic invertebrate - Fish food webs: Global distributions and trophic magnification.水生无脊椎动物 - 鱼类食物网中的卤代有机污染物:全球分布及营养级放大作用
J Environ Sci (China). 2025 Nov;157:123-133. doi: 10.1016/j.jes.2024.12.031. Epub 2024 Dec 27.
2
A decade-long study on harmful dinoflagellate blooms and biotoxin contamination in mussels from the north-western Adriatic Sea (Mediterranean Sea).一项针对亚得里亚海西北部(地中海)贻贝中有害甲藻水华和生物毒素污染的为期十年的研究。
Harmful Algae. 2025 Jun;146:102870. doi: 10.1016/j.hal.2025.102870. Epub 2025 Apr 28.
3
Food contaminants: Impact of food processing, challenges and mitigation strategies for food security.食品污染物:食品加工的影响、食品安全面临的挑战和缓解策略。
Food Res Int. 2024 Sep;191:114739. doi: 10.1016/j.foodres.2024.114739. Epub 2024 Jul 6.
4
Mycotoxins in food: Occurrence, health implications, and control strategies-A comprehensive review.食品中的真菌毒素:发生、健康影响和控制策略——全面综述。
Toxicon. 2024 Sep;248:108038. doi: 10.1016/j.toxicon.2024.108038. Epub 2024 Jul 22.
5
Food packaging and endocrine disruptors.食品包装与内分泌干扰物
J Pediatr (Rio J). 2024 Mar-Apr;100 Suppl 1(Suppl 1):S40-S47. doi: 10.1016/j.jped.2023.09.010. Epub 2023 Oct 29.
6
Longitudinal changes in oxidative stress and early renal injury in children exposed to DEHP and melamine in the 2011 Taiwan food scandal.2011 年台湾食品丑闻中双酚 A 和三聚氰胺暴露儿童的氧化应激和早期肾损伤的纵向变化。
Environ Int. 2022 Jan;158:107018. doi: 10.1016/j.envint.2021.107018. Epub 2021 Dec 2.
7
A review of environmental metabolism disrupting chemicals and effect biomarkers associating disease risks: Where exposomics meets metabolomics.环境代谢干扰化学物质与疾病风险相关的效应生物标志物研究综述:暴露组学与代谢组学的结合。
Environ Int. 2022 Jan;158:106941. doi: 10.1016/j.envint.2021.106941. Epub 2021 Oct 22.
8
Exploring the planetary boundary for chemical pollution.探索化学污染的行星边界。
Environ Int. 2015 May;78:8-15. doi: 10.1016/j.envint.2015.02.001. Epub 2015 Feb 10.

化学污染物与食品质量

Chemical Contaminants and Food Quality.

作者信息

Li Chang

机构信息

State Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.

出版信息

Foods. 2025 Jun 30;14(13):2317. doi: 10.3390/foods14132317.

DOI:10.3390/foods14132317
PMID:40647068
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12248491/
Abstract

Ensuring the safety and integrity of the global food supply is a paramount challenge in an era of interconnected agricultural, industrial, and environmental systems [...].

摘要

在农业、工业和环境系统相互关联的时代,确保全球粮食供应的安全与完整是一项至关重要的挑战。