化学污染物与食品质量
Chemical Contaminants and Food Quality.
作者信息
Li Chang
机构信息
State Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
出版信息
Foods. 2025 Jun 30;14(13):2317. doi: 10.3390/foods14132317.
Abstract
Ensuring the safety and integrity of the global food supply is a paramount challenge in an era of interconnected agricultural, industrial, and environmental systems [...].
摘要
在农业、工业和环境系统相互关联的时代，确保全球粮食供应的安全与完整是一项至关重要的挑战。
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本文引用的文献
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Halogenated organic pollutants in aquatic invertebrate - Fish food webs: Global distributions and trophic magnification.水生无脊椎动物 - 鱼类食物网中的卤代有机污染物：全球分布及营养级放大作用
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Food Res Int. 2024 Sep;191:114739. doi: 10.1016/j.foodres.2024.114739. Epub 2024 Jul 6.
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Mycotoxins in food: Occurrence, health implications, and control strategies-A comprehensive review.食品中的真菌毒素：发生、健康影响和控制策略——全面综述。
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Food packaging and endocrine disruptors.食品包装与内分泌干扰物
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