Effects of a polyphenol-rich extract blend, probiotics, and hydrolyzed fiber on quality of life and gut health markers in patients with irritable bowel syndrome-A randomized, double-blind, placebo-controlled trial.

INTRODUCTION

Irritable bowel syndrome (IBS) is the most prevalent functional bowel disorder impacting around 5%-10% of the general population worldwide. The pathogenesis remains unclear, however alterations in gut-brain axis play a critical role. We aimed to investigate the therapeutic potential of a novel synbiotic formulation comprising of partially hydrolyzed guar gum (PHGG), specific probiotic strains ( and ), and double-standardized, polyphenol-rich blend of extracts from and in patients with IBS.

METHODS

A total of 47 patients with IBS were randomly assigned to three groups and followed over a 2-month study period. Group I ( = 14) received placebo capsules, Group II ( = 14) took one placebo capsule along with a probiotic formulation and PHGG, Group III ( = 19) received probiotic formulation, PHGG and polyphenol-rich fruit extracts blend. The IBS-quality of life (QoL) questionnaire was completed by all participants at baseline and after 2 months. Serum levels of IL-6, IL-8, TNF-α, I-FABP-2, GM-CSF and stool concentrations of short-chain fatty acids (SCFAs) and zonulin were evaluated before and after intervention.

RESULTS AND CONCLUSIONS

This study demonstrated a significant improvement in QoL in individuals receiving the complete formulation combination (Group III). The largest decrease in score was observed in dysphoria, with median differences of -5 in Group III ( = 0.0021), -3 in Group II ( = 0.0155), and -1 in the control Group I ( = 0.0338). Significant correlations were found in Groups II and III between supplementation and serum concentrations of IL-8, TNF, and GM-CSF ( < 0.05). A significantly higher concentration of all SCFAs was seen after intervention in Group III compared to control Group I.