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基于玉米醇溶蛋白的载体设计:从多分子包封、益生菌包封及应用标准的角度

Carrier design based on zein: From the perspectives of multi-molecule encapsulation, probiotic encapsulation, and application standards.

作者信息

Shu Defeng, Liu Yueyue, Xu Jinlong, Yuan Yongkai

机构信息

School of Life Sciences, Qilu Normal University, Jinan, 250200, China.

School of Food Science and Engineering, South China University of Technology, Guangzhou, 510641, China.

出版信息

Curr Res Food Sci. 2025 Jul 12;11:101145. doi: 10.1016/j.crfs.2025.101145. eCollection 2025.


DOI:10.1016/j.crfs.2025.101145
PMID:40697755
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12281137/
Abstract

Zein is an excellent carrier material for active substances. Previous reviews have mainly focused on the encapsulation of single active molecules, while this review is for the first time to comprehensively review the design of multi-molecules and probiotics carriers, and summarize its application standards. For multi-molecule encapsulation, zein nanoparticles with core-shell structure are widely used. Based on the difference in fabrication methods and physicochemical properties of active molecules, zein nanoparticles were categorized into mixed/isolated encapsulation. Besides, zein microparticles and Pickering emulsions (with two-compartment structures for different active molecules) stabilized by zein nanoparticles as multi-molecule delivery platforms are also discussed. For carrier design of probiotics, the methods include layer-by-layer self-assembly/complex coacervation based on zein nanoparticles, microcapsules, emulsion, and probiotic biofilm formation based on zein fibers. Importantly, zein has different criteria in the food/pharmaceutical industry, which is a prerequisite for practical application. Although zein-based multi-molecule carriers have been studied extensively, most of the current work focuses on characterizing properties instead of mechanism investigation of complex systems. In the future, designing carriers with superior structures to control the release rate of different molecules and targeted colonic delivery of probiotics are the main challenges for expanding zein applications. This review is expected to guide the rapid and scientific progress of zein-based carrier design for multi-molecules and probiotics.

摘要

玉米醇溶蛋白是活性物质的优良载体材料。以往的综述主要集中在单一活性分子的包封,而本综述首次全面综述了多分子和益生菌载体的设计,并总结了其应用标准。对于多分子包封,具有核壳结构的玉米醇溶蛋白纳米颗粒被广泛使用。基于活性分子制备方法和理化性质的差异,玉米醇溶蛋白纳米颗粒可分为混合/隔离包封。此外,还讨论了以玉米醇溶蛋白纳米颗粒为多分子递送平台的玉米醇溶蛋白微粒和皮克林乳液(具有用于不同活性分子的双室结构)。对于益生菌的载体设计,方法包括基于玉米醇溶蛋白纳米颗粒的层层自组装/复合凝聚、微胶囊、乳液,以及基于玉米醇溶蛋白纤维的益生菌生物膜形成。重要的是,玉米醇溶蛋白在食品/制药行业有不同的标准,这是实际应用的前提条件。虽然基于玉米醇溶蛋白的多分子载体已得到广泛研究,但目前的大部分工作集中在表征性质而非复杂系统的机制研究上。未来,设计具有优异结构以控制不同分子的释放速率和益生菌的靶向结肠递送是扩大玉米醇溶蛋白应用的主要挑战。本综述有望指导基于玉米醇溶蛋白的多分子和益生菌载体设计的快速和科学进展。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/5c5c9b177a60/gr4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/3ad5e18fdb1b/ga1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/b7a8424c9de3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/e042f3486c73/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/6b7576bfaca8/gr3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/5c5c9b177a60/gr4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/3ad5e18fdb1b/ga1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/b7a8424c9de3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/e042f3486c73/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/6b7576bfaca8/gr3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/981e/12281137/5c5c9b177a60/gr4.jpg

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本文引用的文献

[1]
The fabrication and intelligent evaluation for meat freshness of colorimetric hydrogels using zein and sodium alginate loading anthocyanin and curcumin: Stability and sensitivity to pH and volatile amines.

Int J Biol Macromol. 2025-5

[2]
Pickering emulsion stabilized by hollow Zein/SSPS nanoparticles loaded with Thymol: Formation, characterization, and application in fruit preservation.

Food Res Int. 2025-2

[3]
Co-encapsulation of vitamins B6 and B12 using zein/gum arabic nanocarriers for enhanced stability, bioaccessibility, and oral bioavailability.

J Food Sci. 2024-12

[4]
Optimizing Lactiplantibacillus plantarum viability in the gastrointestinal tract and its impact on gut microbiota-brain axis through zein microencapsulation.

J Food Sci. 2024-12

[5]
Cassava, corn, wheat, and sweet potato native starches: A promising biopolymer in the production of capsules by electrospraying.

Int J Biol Macromol. 2024-11

[6]
The force of Zein self-assembled nanoparticles and the application of functional materials in food preservation.

Food Chem. 2025-1-15

[7]
Study on encapsulation of Lactobacillus plantarum 23-1 in W/O/W emulsion stabilized by pectin and zein particle complex.

Int J Biol Macromol. 2024-11

[8]
Co-encapsulation of quercetin and resveratrol: Comparison in different layers of zein-carboxymethyl cellulose nanoparticles.

Int J Biol Macromol. 2024-10

[9]
Fabrication and functional application of zein-based core-shell structures: A review.

Int J Biol Macromol. 2024-6

[10]
Phage Display as a Medium for Target Therapy Based Drug Discovery, Review and Update.

Mol Biotechnol. 2025-6

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