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埃塞俄比亚东北部北沃洛地区学龄儿童冲突后的营养状况:一项多中心横断面研究

Post-conflict nutritional status of school-age children in North Wollo zone, Northeast Ethiopia: a multi-center cross-sectional study.

作者信息

Dejazmach Zelalem, Ayal Birtukan Gizachew, Kassahun Woldeteklehaymanot, Kumie Getinet, Kassa Muluemebet, Yayeh Berihun Mulu, Ahmed Seada Seid, Gela Abebe Worku, Debash Habtu, Ayalew Selamawit, Ameshe Asmamaw, Alamrew Abebaw, Asfaw Mulu Shiferaw, Feleke Sefineh Fenta, Reta Melese Abate

机构信息

Department of Medical Laboratory Science, College of Health Sciences, Woldia University, Woldia, Ethiopia.

School of Public Health, College of Health Sciences, Woldia University, Woldia, Ethiopia.

出版信息

BMC Public Health. 2025 Aug 9;25(1):2717. doi: 10.1186/s12889-025-24104-1.

Abstract

BACKGROUND

Conflict invariably disrupts food production in affected areas, exacerbates food insecurity, and results in population displacement. In 2021, the invasion of the Amhara region by the Tigrayan armed group led to widespread impoverishment of much of Amhara population. The conflict particularly exacerbated malnutrition rates in the North Wollo Zone. Despite this, studies focusing on undernutrition in conflict-affected areas within the Zone have not yet been documented. Therefore, this study assessed post-conflict nutritional status of school-age children in Northeast Ethiopia.

METHODS

Cross-sectional study was conducted from April to May 2022 within the community, involving 584 school-age children. Socio-demographic data was collected through a structured questionnaire, and anthropometric measurements were transformed into indices using the World Health Organization's Anthro-software. Descriptive and analytical statistical analyses were conducted with a 95% confidence interval. A p-value of less than 0.05 was regarded as statistically significant in the multivariate regression models.

RESULTS

Among the 584 participants, 45.7% (95% CI: 42.0-50.0) were found to be stunted, while 33.0% (95% CI: 29.3-37.0) were classified as thin. Stunting was significantly associated with being: age 10-14 years (AOR = 6.16, 95% CI: 3.89-9.78); male (AOR = 1.52, 95% CI: 1.03-2.22); having an employed father (AOR = 3.40, 95% CI: 1.46-7.92); having farmer father (AOR = 4.70, 95% CI: 2.61-8.47). The odds of thinness were significantly higher among children who were male (AOR = 1.93, 95% CI: 1.23-3.03); lived in rural areas (AOR = 2.84, 95% CI: 1.55-5.20); had a mother who was a housewife (AOR = 4.38, 95% CI: 2.09-9.18) or a merchant (AOR = 4.84, 95% CI: 1.72-13.61); had a merchant father (AOR = 14.06, 95% CI: 6.97-28.35) or employed (AOR = 11.41, 95% CI: 4.33-30.07); and lived in a food-insecure household (AOR = 6.17, 95% CI: 3.84-9.90).

CONCLUSIONS

Undernutrition is significant public health concern among school-age children in the conflict-affected study area. Stunting and thinness were significantly linked to factors such as the child's sex, age, parents' occupational status. These findings underscore the pressing need to implement health and nutrition programs aimed at enhancing the nutritional status of school-age children in the conflict-affected region.

摘要

背景

冲突总是会扰乱受影响地区的粮食生产,加剧粮食不安全状况,并导致人口流离失所。2021年,提格雷武装组织对阿姆哈拉地区的入侵导致该地区大部分人口普遍贫困。这场冲突尤其加剧了北沃洛州的营养不良率。尽管如此,尚未有关于该州受冲突影响地区营养不良情况的研究记录。因此,本研究评估了埃塞俄比亚东北部冲突后学龄儿童的营养状况。

方法

2022年4月至5月在社区内开展了横断面研究,涉及584名学龄儿童。通过结构化问卷收集社会人口学数据,并使用世界卫生组织的Anthro软件将人体测量数据转化为指数。进行描述性和分析性统计分析,置信区间为95%。在多变量回归模型中,p值小于0.05被视为具有统计学意义。

结果

在584名参与者中,45.7%(95%置信区间:42.0 - 50.0)发育迟缓,33.0%(95%置信区间:29.3 - 37.0)被归类为消瘦。发育迟缓与以下因素显著相关:年龄10 - 14岁(调整后比值比[AOR]=6.16,95%置信区间:3.89 - 9.78);男性(AOR = 1.52,95%置信区间:1.03 - 2.22);父亲有工作(AOR = 3.40,95%置信区间:1.46 - 7.92);父亲是农民(AOR = 4.70,95%置信区间:2.61 - 8.47)。消瘦的几率在以下儿童中显著更高:男性(AOR = 1.93,95%置信区间:1.23 - 3.03);生活在农村地区(AOR = 2.84,95%置信区间:1.55 - 5.20);母亲是家庭主妇(AOR = 4.38,95%置信区间:2.09 - 9.18)或商人(AOR = 4.84,95%置信区间:1.72 - 13.61);父亲是商人(AOR = 14.06,95%置信区间:6.97 - 28.35)或有工作(AOR = 11.41,95%置信区间:4.33 - 30.07);生活在粮食不安全家庭(AOR = 6.17,95%置信区间:3.84 - 9.90)。

结论

在受冲突影响的研究地区,营养不良是学龄儿童中一个重大的公共卫生问题。发育迟缓和消瘦与儿童性别、年龄、父母职业状况等因素显著相关。这些发现强调迫切需要实施旨在改善受冲突影响地区学龄儿童营养状况的健康和营养项目。

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