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老年营养风险指数在心脏手术患者中的预后价值:一项系统评价和荟萃分析

Prognostic value of the Geriatric Nutritional Risk Index in patients undergoing cardiac surgery: a systematic review and meta-analysis.

作者信息

Luo Ping, Shi Kai, Luo Yu, Ren Hai-Bo

机构信息

Wuhan Asia Heart Hospital, Wuhan, China.

出版信息

Front Nutr. 2025 Jul 25;12:1628671. doi: 10.3389/fnut.2025.1628671. eCollection 2025.

Abstract

BACKGROUND

The Geriatric Nutritional Risk Index (GNRI) is a key indicator of nutritional status in elderly individuals. Poor nutritional status has been linked to unfavorable surgical outcomes, but its prognostic value in cardiac procedures remains uncertain. This meta-analysis investigates the relationship between the GNRI and prognosis in cardiac surgery patients.

METHODS

A comprehensive literature search was performed across the PubMed, Embase, and Web of Science databases. Studies were included if they evaluated preoperative GNRI and reported short-term mortality, long-term mortality, or major postoperative complications, such as acute kidney injury (AKI), wound complications, and infections. Risk ratios (RRs) and 95% confidence intervals (CIs) were calculated to compare outcomes between patients with low and normal GNRI. Heterogeneity was assessed using the statistic, and a random-effects model was used to synthesize and analyze the results from the included studies.

RESULTS

The pooled results of 16 cohort studies involving 7,593 patients showed that a low preoperative GNRI was significantly associated with an increased risk of short-term mortality (RR: 3.19, 95% CI: 1.68-6.07,  < 0.001; = 39%) and long-term mortality (RR: 2.32, 95% CI: 1.63-3.30,  < 0.001; = 77%). Low GNRI was correlated with a higher risk of AKI (RR: 1.77, 95% CI: 1.11-2.81,  = 0.02; = 74%) and overall infection (RR: 3.35, 95% CI: 2.01-5.57,  < 0.001; = 29%), while no significant association was observed for wound complications, although this outcome was based on only four studies. Meta-regression identified mean age as a significant contributor to heterogeneity in long-term mortality ( = 0.04), while sample size explained part of the heterogeneity in short-term mortality (adjusted  = 23.5%).

CONCLUSION

A low preoperative GNRI is correlated with an increased risk of mortality and postoperative complications in cardiac surgery patients. Preoperative nutritional assessment using GNRI may identify high-risk patients.

SYSTEMATIC REVIEW REGISTRATION

PROSPERO ID CRD42025637322.

摘要

背景

老年营养风险指数(GNRI)是老年人营养状况的关键指标。营养状况不佳与手术预后不良有关,但其在心脏手术中的预后价值仍不确定。本荟萃分析旨在研究GNRI与心脏手术患者预后之间的关系。

方法

对PubMed、Embase和Web of Science数据库进行了全面的文献检索。纳入评估术前GNRI并报告短期死亡率、长期死亡率或主要术后并发症(如急性肾损伤(AKI)、伤口并发症和感染)的研究。计算风险比(RR)和95%置信区间(CI)以比较GNRI低和正常的患者之间的预后。使用I²统计量评估异质性,并使用随机效应模型对纳入研究的结果进行综合分析。

结果

16项队列研究(共7593例患者)的汇总结果显示,术前GNRI低与短期死亡率增加显著相关(RR:3.19,95%CI:1.68-6.07,P<0.001;I²=39%)和长期死亡率增加(RR:2.32,95%CI:1.63-3.30,P<0.001;I²=77%)。GNRI低与AKI风险较高(RR:1.77,95%CI:1.11-2.81,P=0.02;I²=74%)和总体感染风险较高(RR:3.

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b859/12331503/32f491aefdd2/fnut-12-1628671-g001.jpg

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