Davies D J, Bennett B G
Sci Total Environ. 1985 Nov;46:215-27. doi: 10.1016/0048-9697(85)90295-5.
Copper, an essential element for man, is widespread in the environment and is released from both natural and anthropogenic sources. A summary of representative values of copper concentrations in environmental media is presented and a pathways analysis performed utilizing the exposure commitment method. The assessment indicates that an average dietary intake rate of 2 mg day-1 contributes 630 micrograms kg-1 of copper to the body, while inhalation of copper in air (0.05 micrograms m-3 in urban air and 0.02 micrograms m-3 in rural air) makes, in comparison, a negligible contribution to the body content.
铜是人类必需的元素,广泛存在于环境中,可从自然源和人为源释放出来。本文给出了环境介质中铜浓度的代表性数值总结,并利用暴露承诺法进行了途径分析。评估表明,每日平均膳食摄入量2毫克可使人体铜含量增加630微克/千克,相比之下,吸入空气中的铜(城市空气中为0.05微克/立方米,农村空气中为0.02微克/立方米)对人体铜含量的贡献可忽略不计。