Chait L D, Russ N W, Griffiths R R
Addict Behav. 1985;10(3):273-80. doi: 10.1016/0306-4603(85)90008-5.
Five smokers smoked a cigarette ad libitum one minute after inhaling either 0, 2, 4, 8 or 12 puffs of tobacco smoke according to a standardized smoking regimen. Heart rate and expired air carbon monoxide levels increased in a linear manner with increasing number of pretreatment puffs. Subjects took fewer puffs on, and spent less time smoking, and puffing on, the cigarette as the number of pretreatment puffs increased. The duration of individual puffs decreased with successive puffs as the cigarette was smoked, but was not affected by the puff pretreatments. Intervals between successive puffs (interpuff intervals) generally increased over the first half, and leveled off or decreased over the second half of the cigarette. Interpuff intervals occurring early in the cigarette tended to increase after the 12-puff pretreatment. The results are consistent with the suggestion that the observed increase in interpuff interval as a cigarette is smoked is the result of a satiation process.
五名吸烟者按照标准化吸烟方案,在吸入0、2、4、8或12口烟草烟雾一分钟后,随意吸一支烟。随着预处理吸入口数的增加,心率和呼出气体一氧化碳水平呈线性增加。随着预处理吸入口数的增加,受试者吸烟时的口数减少,吸烟时间缩短,每口吸烟时间也缩短。随着香烟的吸食,单次吸入的持续时间随着连续吸入而减少,但不受预处理吸入的影响。连续吸入之间的间隔(吸间间隔)在香烟的前半段通常会增加,在后半段趋于平稳或减少。在12口预处理后,香烟早期出现的吸间间隔往往会增加。这些结果与以下观点一致:即吸烟时观察到的吸间间隔增加是饱腹感过程的结果。