Suppr超能文献

疣孢青霉变种环孢青霉(韦斯特林)脂肪分解系统的研究。II. 脂肪酶系统的产生条件

[Study of the lipolytic system of Penicillium verrucosum var cyclopium (Westling). II. Conditions for the production of the lipase system].

作者信息

Glenza A, Ben Jaballah L

出版信息

Arch Inst Pasteur Tunis. 1985 Mar-Jun;62(1-2):69-89.

PMID:4091619
Abstract

The specie Penicillium verrucosum var cyclopium (Westling) has showed that Media containing peptones, especially, trypticase, as a source of nitrogen and maltose or glucose as a source of carbon are most efficient for a good stimulation of the lipolytic activity. Salt, especially Mg++ ion and some oligo- elements exhibit a marked effect on enzyme production. On the other hand, addition of lipids to the growth medium inhibited the lipase production. Shaking of the medium decreases the amount of lipase production but allows an early growth of P. verrucosum var cyclopium (Westling).

摘要

疣孢青霉变种环孢青霉(韦斯特林)已表明,含有蛋白胨,特别是胰蛋白胨作为氮源以及麦芽糖或葡萄糖作为碳源的培养基,对良好刺激脂肪分解活性最为有效。盐,尤其是镁离子和一些微量元素对酶的产生有显著影响。另一方面,向生长培养基中添加脂质会抑制脂肪酶的产生。培养基振荡会减少脂肪酶的产生量,但有利于疣孢青霉变种环孢青霉(韦斯特林)的早期生长。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验