Evstaf'eva O L, Sakharova I S, Solov'eva G A
Biokhimiia. 1978 Jan;43(1):174-9.
Glycogen synthetase I from rabbit skeletal muscles was studied by electrophoresis in polyacrylamide gel in the presence of sodium dodecyl sulfate. The presence of glycogen in the preparation prevented the destruction of the quaternary structure of the enzyme. In order to separate glycogen synthetase I from glycogen, alpha-amylase from saliva, pig pancrease and bacterial amyloglucosidase were used. The subunit composition of the total preparation and that of the individual glycogen synthetase forms separated ultracentrifugally in the sucrose density gradient, were shown to be identical. The molecular weight of the minimal subunit of glycogen synthetase I from rabbit skeletal muscles was shown to be 36,000. A comparison of the subunit composition of the enzyme preparations stored in the presence and in the absence of phenylmethylsulfanylfluoride did not show that the preparation possesses proteolytic activity.
采用十二烷基硫酸钠存在下的聚丙烯酰胺凝胶电泳法对兔骨骼肌糖原合成酶I进行了研究。制剂中糖原的存在可防止该酶四级结构的破坏。为了从糖原中分离出糖原合成酶I,使用了唾液α-淀粉酶、猪胰腺α-淀粉酶和细菌淀粉葡萄糖苷酶。通过蔗糖密度梯度超速离心分离得到的总制剂以及各个糖原合成酶形式的亚基组成显示是相同的。兔骨骼肌糖原合成酶I最小亚基的分子量为36,000。对在有和没有苯甲基磺酰氟存在下储存的酶制剂的亚基组成进行比较,未发现该制剂具有蛋白水解活性。