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抗脂肪生成抗生素浅蓝菌素的合成类似物CM-55的作用机制。

Mechanism of action of CM-55, a synthetic analogue of the antilipogenic antibiotic cerulenin.

作者信息

Ohno T, Awaya J, Kesado T, Nomura S, Omura S

出版信息

Antimicrob Agents Chemother. 1974 Oct;6(4):387-92. doi: 10.1128/AAC.6.4.387.

Abstract

CM-55 is a synthetic analogue of the antibiotic cerulenin with the chemical structure of 2, 3-dodecenyl-4-oxo-dimethyl amide. This compound inhibited the growth of Saccharomyces cerevisiae ATCC 12341 and inhibited protein and lipid synthesis by 91 and 95%, respectively, at a concentration of 50 mug/ml (2.1 x 10(-4) M). The inhibition of protein synthesis was associated with the partial reduction of ribonucleic acid synthesis and leucine transport. The mechanism of inhibition of lipid synthesis was further investigated in a cell-free extract of the yeast. CM-55 inhibited the incorporation of [(14)C]acetyl Coenzyme A (CoA) into both fatty acid (FAF) and non-saponifiable fractions (NSF). However, it did not inhibit [(14)C]malonyl CoA incorporation into FAF and only slightly inhibited [(14)C]mevalonate incorporation into NSF. The activity of 3-hydroxy-3-methylglutaryl CoA (HMG-CoA) synthase was inhibited more strongly than the incorporation of [(14)C]3-hydroxy-3-methylglutaryl CoA into NSF; this could account for the CM-55 inhibition of [(14)C]acetyl CoA incorporation into NSF.

摘要

CM - 55是抗生素浅蓝菌素的一种合成类似物,其化学结构为2,3 - 十二碳烯基 - 4 - 氧代 - 二甲基酰胺。该化合物抑制酿酒酵母ATCC 12341的生长,在浓度为50微克/毫升(2.1×10⁻⁴摩尔)时,分别抑制蛋白质和脂质合成达91%和95%。蛋白质合成的抑制与核糖核酸合成和亮氨酸转运的部分减少有关。在酵母的无细胞提取物中进一步研究了脂质合成的抑制机制。CM - 55抑制[¹⁴C]乙酰辅酶A(CoA)掺入脂肪酸(FAF)和非皂化部分(NSF)。然而,它不抑制[¹⁴C]丙二酰辅酶A掺入FAF,仅轻微抑制[¹⁴C]甲羟戊酸掺入NSF。3 - 羟基 - 3 - 甲基戊二酰辅酶A(HMG - CoA)合酶的活性比[¹⁴C]3 - 羟基 - 3 - 甲基戊二酰辅酶A掺入NSF受到更强的抑制;这可以解释CM - 55对[¹⁴C]乙酰辅酶A掺入NSF的抑制作用。

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