Stutzenberger F J, San Clemente C L
J Bacteriol. 1967 Oct;94(4):821-5. doi: 10.1128/jb.94.4.821-825.1967.
A nephelometric assay of staphylococcal coagulase has been utilized to measure coagulase inhibition by bovine anticoagulase serum. Suitably diluted antisera produced maximal inhibition when incubated with purified coagulase at pH 7.3 in phosphate-buffered saline for 15 min at 22 C or 1 hr at 4 C. Neutralization of coagulase activity was measured as the reduction in the clotting rate of a fibrinogen-plasma substrate, and was directly proportional to the concentration of antiserum over a wide range of coagulase activity. A unit of anticoagulase was defined as the amount of inhibitor that neutralized one unit of coagulase. In addition to the heat-stable (56 C, 30 min) antibody contained in the crude gamma-globulin fraction, a heat-labile, nondialyzable coagulase inhibitor was also detected in the sera from 15 of 16 randomly selected dairy cows.
已采用葡萄球菌凝固酶比浊测定法来测量牛抗凝酶血清对凝固酶的抑制作用。适当稀释的抗血清在22℃下于磷酸盐缓冲盐水中pH 7.3与纯化的凝固酶孵育15分钟或在4℃下孵育1小时时产生最大抑制作用。凝固酶活性的中和作用通过纤维蛋白原 - 血浆底物凝血速率的降低来衡量,并且在广泛的凝固酶活性范围内与抗血清浓度成正比。一个抗凝酶单位定义为中和一个凝固酶单位的抑制剂的量。除了粗γ-球蛋白组分中含有的热稳定(56℃,30分钟)抗体外,在随机选择的16头奶牛中的15头血清中还检测到一种热不稳定、不可透析的凝固酶抑制剂。